| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| Apricots cut in half, and the kernels extracted from the stones and added | — | — | Apricots, raw | Fruits and Fruit Juices | 771. Wall fruit | |
| Apricots | — | — | Apricots, raw | Fruits and Fruit Juices | Mismash | |
| Apricots | — | — | Apricots, raw | Fruits and Fruit Juices | Gin, Sloe | |
| apricot sauce | — | — | Apricots, raw | Fruits and Fruit Juices | Baba with Fruits | |
| apricot sauce thick | 1.0 | — | — | Apricots, raw | Fruits and Fruit Juices | Charlotte à l'Alexandra |
| Apricot Sauce | — | — | Apricots, raw | Fruits and Fruit Juices | Purée of Apricots or Peaches | |
| Apricot Sauce | — | — | Apricots, raw | Fruits and Fruit Juices | Embley Pudding, a Rice Cake | |
| apricots in syrup stewed till soft | — | — | Pear, canned, in syrup | Pears | Pudding à la Parisienne | |
| apricot sorbet | — | — | Sorbet | Gelatins, ices, sorbets | Banana Sorbet in Pods | |
| apricot sorbet | — | — | Sorbet | Gelatins, ices, sorbets | Au Rhum | |
| Apricots or Plumbs | — | — | Apricots, raw | Fruits and Fruit Juices | To preserve Apricots or Plu... | |
| apricots, peaches, plums, etc. | — | — | Apricots, raw | Fruits and Fruit Juices | Rum Tutti Frutti | |
| apricot stones break | — | — | Apricots, raw | Fruits and Fruit Juices | 844. Apricot Marmalade Jam | |
| apricot syrup | — | — | Apricots, canned, heavy syrup, drained | Fruits and Fruit Juices | Apricot Cream Ice | |
| apricot water | — | — | — | — | Melon en Surprise | |
| apricot water ice | 1.0 | pint | — | — | — | Apricot Sorbet |
| apricot-water-ice | 0.33 | inch | — | — | — | LA SPONGADA DI VENEZZA |
| apricot yellow | saltspoonful | — | Apricots, raw | Fruits and Fruit Juices | Pudding à la St. George | |
| apricot yellow coloured slightly | — | — | Apricots, raw | Fruits and Fruit Juices | Duke of York Apricot Meringues | |
| apricot yellow | 1.0 | saltspoonful | — | Apricots, raw | Fruits and Fruit Juices | Princess Soufflé |
| apricot yellow | salt-spoonful | — | Apricots, raw | Fruits and Fruit Juices | Apricot Sorbet | |
| apricot yellow | saltspoonful | — | Apricots, raw | Fruits and Fruit Juices | Pineapple Sorbet (Parisian) | |
| apricot yellow | — | — | Apricots, raw | Fruits and Fruit Juices | Tomato Sorbet (Cannes) | |
| Apricot Yellow | — | — | Apricots, raw | Fruits and Fruit Juices | Two-Coloured Icings | |
| aqua vitæ | — | — | — | — | Crawfish, to make red | |
| Arney’s jelly powder dissolving in boiling water | — | — | Jellies | Sweets | 741. Hartshorn Jelly | |
| Arocē Docē | — | — | — | — | Inexpensive Puddings from C... | |
| aromatic herbs tied up in a piece of muslin | 4.0 | oz. | — | — | — | Hams, to Pickle (Italian fa... |
| aromatic infusion as described above | — | — | — | — | Hams, to Pickle (Italian fa... | |
| aromatic seasoning chopped | — | — | — | — | Galantine of Poulard | |
| aromatic spices | — | — | Spices, paprika | Spices and Herbs | Force-Meat, Or Farce, For P... | |
| aromatic spices prepared | — | — | — | — | 738. PIE OF WOODCOCKS OR SN... | |
| aromatic spices | pinch | — | — | — | 739. FIELDFARE OR BLACKBIRD... | |
| aromatic spices | — | — | — | — | 1242. VEAL AND HAM PIE, OR ... | |
| aromatic spices seasoning | — | — | Spices, paprika | Spices and Herbs | Galantine of Poulard | |
| arrack | 1.0 | glassful | — | — | — | The Regent’s, or George the... |
| arrack | 1.0 | tablespoonful | — | — | — | 875. Cold Punch |
| arrack | 1.0 | glass | — | — | — | 1428. PUNCH JELLY. |
| arrack | 0.5 | teacupful | rum | — | — | Mandelkränzchen (German) |
| arrack | 1.0 | sherry glassful | maraschino | — | — | Rheinischer Bund |
| arrow root | — | — | Burdock root, raw | Vegetables and Vegetable Products | Omelettes and various ways ... | |
| arrow-root | 1.0 | dessertspoonful | — | Burdock root, raw | Vegetables and Vegetable Products | Sago Soup |
| arrow-root piled-up | 1.0 | dessert-spoonful | — | Burdock root, raw | Vegetables and Vegetable Products | Arrow-root |
| arrow-root | 1.0 | large dessert-spoonful | — | Burdock root, raw | Vegetables and Vegetable Products | Arrow-root Pudding |
| arrow-root good | 1.0 | oz | — | Burdock root, raw | Vegetables and Vegetable Products | Westerfield White Soup |
| arrow-root as a thickening | — | — | Burdock root, raw | Vegetables and Vegetable Products | A Richer White Soup | |
| arrow-root quite free from lumps, and moistened with a few spoonsful of cold milk or stock | 1.5 | oz. | — | Burdock root, raw | Vegetables and Vegetable Products | Potage à la Reine |
| arrow-root | 1.0 | oz | — | Burdock root, raw | Vegetables and Vegetable Products | WHITE OYSTER SOUP |
| arrow-root moistened with a little cold broth | 1.0 | tablespoonful | — | Burdock root, raw | Vegetables and Vegetable Products | A Less Expensive Hare Soup |
| arrow-root | — | — | Burdock root, raw | Vegetables and Vegetable Products | Pheasant Soup |
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