Ingredients

997 entries · 13623 unique products · 127 FDC categories · page 5 of 20
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
red wine 1.0 glass — Wine, red Wine Steaks with Gravy
red wine 1.0 pint — Wine, red Wine Stewed Rump of Beef
red wine 1.0 glass — Wine, red Wine Carp and Tench
red wine 2.0 spoonfuls — Wine, red Wine Beef Steaks with Force Meat
red wine 1.0 part white wine Wine, red Wine Stufato
red wine 0.5 pint — Wine, red Wine Rump of Beef Stew
red wine 1.0 pint — Wine, red Wine CURRANT SHRUB
red wine glass — Wine, red Wine To dress a Ham a la Braise
red wine — — Wine, red Wine To dress Scotch Colops
red wine 1.0 quart — Wine, red Wine Roast Pig
red wine 1.0 large glass — Wine, red Wine To stew Cucumbers
red wine 1.0 glass — Wine, red Wine Pike Fricandeau
red wine 0.5 bottle — Wine, red Wine 30. GENOISE SAUCE
red wine 1.0 pint — Wine, red Wine Beef
red wine 1.0 pint — Wine, red Wine French roll with maccaroni
red wine 0.5 pint — Wine, red Wine Sprats, to bake
red wine 2.0 spoonfuls — Wine, red Wine Chickens with Gravy
red wine 0.25 pint — Wine, red Wine Fried Duck with Gravy
red wine 2.0–3.0 spoonfuls — Wine, red Wine Duck with Cucumbers and Onions
red wine 3.0 glasses — Wine, red Wine 28. BOURGUIGNOTTE SAUCE
red wine 0.5 pint — Wine, red Wine Larded Ducks
red wine 1.5 pint — Wine, red Wine Rump of Beef, cardinal fashion
red wine fill glasses a little more than half full — — Wine, red Wine Syllabubs
red wine to rub venison — — Wine, red Wine Venison
red wine 1.0 glass — Wine, red Wine Hare, to jug. No. 1.
red wine 1.0 large spoonful — Wine, red Wine Hash Beef
red wine glass — Wine, red Wine Cabbage, farced
red wine 2.0 glasses — Wine, red Wine 61. GERMAN SWEET SAUCE
red wine 0.5 glass — Wine, red Wine Gravy for a Fowl, when you ...
red wine 1.0 gill — Wine, red Wine Puff-Paste Crust Pie
red wine glass — Wine, red Wine Venison Pasty
red wine 1.0 gill — Wine, red Wine Curry. No. 6.
red wine 1.0 glass — Wine, red Wine To bake Apples whole
red wine 0.5 pint — Wine, red Wine Meat, half-roasted or under...
red wine 1.0 glass — Wine, red Wine Orange-gravy Sauce, for wil...
red wine 1.0 glass — Wine, red Wine Hare Pie
red wine — — Wine, red Wine Shoulder of Mutton, to roas...
red wine 1.0 glass — Wine, red Wine Poivrade Sauce (No. 365)
red wine 1.0 glass — Wine, red Wine Hare Pie
red wine 0.5 pint — Wine, red Wine Venison
red wine — — Wine, red Wine Chardoons a la Fromage
red wine pour over bread 1.0 glass — Wine, red Wine English Rabbit
red wine 1.0 glass — Wine, red Wine To jug a Hare
red wine 1.0 gill — Wine, red Wine To ragoo Mushrooms
red wine 1.0 gill — Wine, red Wine A Razoo of Eggs
red wine — — Wine, red Wine Plain and Easy
red wine 1.0 glass — Wine, red Wine Brown Fricasey
red wine 0.5 pint — Wine, red Wine 62. CHERRY SAUCE
red wine 1.0 glass — Wine, red Wine To marinate a GOOSE
red wine 1.0 glass — Wine, red Wine Ducks à-la-mode

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