Take a French roll hot out of the oven, rasp it, and pour a pint of red wine upon it, and cover it close up for half an hour.
Boil one ounce of maccaroni in water till it is soft, and lay it upon a sieve to drain.
Then put the size of a wal-nut
Original Text
TAKE a French roll hot out of the oven, rasp it, and pour a pint of red wine upon it, and cover it close up for half an hour, boil one ounce of maccaroni in water till it is soft, and lay it upon a sieve to drain, then put the size of a wal-nut