Ingredients

10588 entries · 13623 unique products · 127 FDC categories · page 56 of 212
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
cloves — — Garlic, raw Vegetables and Vegetable Products Rump of Beef
cloves — — Garlic, raw Vegetables and Vegetable Products Pickled Oysters
cloves 0.25 ounce — Garlic, raw Vegetables and Vegetable Products Mince Pyes the best way
cloves — — Garlic, raw Vegetables and Vegetable Products To bake Apples whole
cloves pounded fine — — Garlic, raw Vegetables and Vegetable Products Boiled Apple Pudding
cloves strew on the cheeks — — Garlic, raw Vegetables and Vegetable Products Ox-cheek, to stew
cloves 6.0 — — Garlic, raw Vegetables and Vegetable Products TRUFFLES À LA SERVIETTE
cloves beaten — — Garlic, raw Vegetables and Vegetable Products Pig, to collar in colours
cloves — — Garlic, raw Vegetables and Vegetable Products Compote of Oranges
cloves 4.0 — — Garlic, raw Vegetables and Vegetable Products Cream for Pies
cloves 2.0 — — Garlic, raw Vegetables and Vegetable Products 382. OLLA PODRIDA, OR SPANI...
cloves — — Garlic, raw Vegetables and Vegetable Products Golden Pippins another way
cloves — — Garlic, raw Vegetables and Vegetable Products Fried Pigeons
cloves 4.0–5.0 — — Garlic, raw Vegetables and Vegetable Products Pigeons with Rich Gravy
cloves beaten fine — — Garlic, raw Vegetables and Vegetable Products To pot pigeons, or Fowls
cloves finely beaten 0.25 ounce — Garlic, raw Vegetables and Vegetable Products Hogs Puddings with Currants
cloves beat fine — — Garlic, raw Vegetables and Vegetable Products Cod's Head
cloves 4.0 — — Garlic, raw Vegetables and Vegetable Products Poêlée
cloves — — Garlic, raw Vegetables and Vegetable Products Veal Sweetbreads, to fry
cloves 0.5 ounce — Garlic, raw Vegetables and Vegetable Products Caraway Cake. No. 1.
cloves 2.0 — — Garlic, raw Vegetables and Vegetable Products Ham, to dress
cloves 4.0 — — Garlic, raw Vegetables and Vegetable Products Cheap Hash of Calf's Head
cloves — — Garlic, raw Vegetables and Vegetable Products White Hogs’ Puddings
cloves — — Garlic, raw Vegetables and Vegetable Products Cucumbers. No. 3.
cloves — — Garlic, raw Vegetables and Vegetable Products No. 1. Cabbage and Bacon
cloves 6.0 — — Garlic, raw Vegetables and Vegetable Products Truffles à la Serviette
cloves 1.0–2.0 — — Garlic, raw Vegetables and Vegetable Products Bourguignotte Sauce
cloves pounded 1.0 dessertspoonful — Garlic, raw Vegetables and Vegetable Products BEEF OR MUTTON CAKE
cloves — — Garlic, raw Vegetables and Vegetable Products Red Beef for Slices
cloves 2.0 — — Garlic, raw Vegetables and Vegetable Products White Stock
cloves 2.0 — — Garlic, raw Vegetables and Vegetable Products Boiling and Steaming
cloves beat fine 0.5 ounce — Garlic, raw Vegetables and Vegetable Products Plumb Porridge to keep
cloves whole — — Garlic, raw Vegetables and Vegetable Products Stewed Goose
cloves 2.0–3.0 — — Garlic, raw Vegetables and Vegetable Products Giblets with Pudding
cloves beaten — — Garlic, raw Vegetables and Vegetable Products Lampreys, to pot
cloves pounded together in a mortar to a fine powder 2.0 — — Garlic, raw Vegetables and Vegetable Products Mincemeat. No. 2.
cloves slightly bruised and tied up loosely in a fold of muslin — — Garlic, raw Vegetables and Vegetable Products To Stew Shin of Beef
cloves 2.0 — — Garlic, raw Vegetables and Vegetable Products 815. Compote of French Plums
cloves 3.0 — — Garlic, raw Vegetables and Vegetable Products Blanc
cloves 2.0 — — Garlic, raw Vegetables and Vegetable Products Stewed Pears
cloves 3.0 drachms — Garlic, raw Vegetables and Vegetable Products Lobster Curry Powder
cloves 0.5 ounce — Garlic, raw Vegetables and Vegetable Products To pickle Oysters, Cockles ...
cloves 4.0 — — Garlic, raw Vegetables and Vegetable Products Pear Chartreuse. (Fox Warren.)
cloves 2.0 — — Garlic, raw Vegetables and Vegetable Products 874. Lemonade
cloves — — Garlic, raw Vegetables and Vegetable Products Ale—Hot (or Hot Beer)
cloves 0.5 ounce — Garlic, raw Vegetables and Vegetable Products Cucumbers. No. 2.
cloves beat fine 0.25 ounce — Garlic, raw Vegetables and Vegetable Products Yorkshire Christmas Pie
cloves 6.0 — — Garlic, raw Vegetables and Vegetable Products Jelly—Wine. No. 1. (Birk Ha...
cloves — — Garlic, raw Vegetables and Vegetable Products Rump of Beef
cloves — — Garlic, raw Vegetables and Vegetable Products Stewed Pigeons

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