Ingredients

4312 entries · 13623 unique products · 127 FDC categories · page 38 of 87
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
water 1.0 pint Water, tap Tap water 120. Stewed Chop or Cutlet
water 1.0 quart Water, tap Tap water 122. Stewed Beef
water 1.0 pint Water, tap Tap water 124. Lambs’ Feet
water 1.0 quart Water, tap Tap water 126. Boiled Chicken
water 2.0 quarts Water, tap Tap water Soupe Maigre. No. 3.
water 1.0 gill Water, tap Tap water 130. White Sauce
water 3.0 quarts Water, tap Tap water 130. White Sauce
water 1.0 gill Water, tap Tap water 131. Brown Sauce
water 3.0 quarts Water, tap Tap water 131. Brown Sauce
water 5.0 gallons Water, tap Tap water Malt Wine
water to boil orange in 1.0 gill Water, tap Tap water 143. Orange Sauce for Game
water 3.0 pints Water, tap Tap water 154. Purée of Cauliflower S...
water Water, tap Tap water Soupe Maigre. No. 2.
water 2.0 quarts Water, tap Tap water BROWN GRAVY
water Water, tap Tap water Stewed Leg of Beef
water cold Water, tap Tap water 175. Stock for all kinds of...
water 8.0 pails Water, tap Tap water Soup for the Poor
water to fill up the stewpan cold Water, tap Tap water 177. Brown Gravies
water 2.0 quarts Water, tap Tap water Soup without Meat
water boiling 4.0 quarts Water, tap Tap water Soup. No. 3.
water 0.75 pint Water, tap Tap water A QUICKLY-MADE GRAVY
water 3.0 quarts Water, tap Tap water Pea Soup. No. 4.
water 3.0 quarts Water, tap Tap water Pea Soup. No. 3.
water boiling 1.0 gallon Water, tap Tap water 193. Scotch Cock-a-leekie
water 0.5 pint Water, tap Tap water 194. Ox-tail Soup
water 3.0 quarts Water, tap Tap water 194. Ox-tail Soup
water 3.0 gallons Water, tap Tap water Pea Soup. No. 2.
water 0.5 pint Water, tap Tap water 196. White Mock-turtle Soup
water 5.0 quarts Water, tap Tap water Green Pea Soup. No. 4.
water 0.5 pint Water, tap Tap water 198. Mulligatawny Soup
water 0.25 pint Water, tap Tap water An Excellent Way of Preserv...
water 1.0 gallon Water, tap Tap water 199. Giblet Soup
water Water, tap Tap water An Excellent Way of Preserv...
water 1.0 gallon Water, tap Tap water 204. French Cabbage Soup
water 1.0 pint Water, tap Tap water 208. Crécy Soup, or Purée o...
water 2.0 gallons Water, tap Tap water Bacon and Cabbage Soup
water 1.0 gallon Water, tap Tap water Green Pea Soup. No. 2.
water 1.0 pint Water, tap Tap water Green Pea Soup. No. 1.
water Water, tap Tap water An Excellent Way of Preserv...
water 5.0 quarts Water, tap Tap water 214. Hare Soup
water 4.0 quarts Water, tap Tap water 215. French Pot-au-feu
water 6.0 quarts Water, tap Tap water Green Pea Soup. No. 1.
water Water, tap Tap water 223. Economical mode of coo...
water boiling, well salted Water, tap Tap water 225. Mackerel
water 1.0 pint Water, tap Tap water Ox Head Soup
water Water, tap Tap water 234. Herrings boiled
water cold Water, tap Tap water 238. Turbot
water 4.0 spoonfuls Water, tap Tap water 244. Soles aux fines herbes
water 0.5 gill Water, tap Tap water MELTED BUTTER (the French S...
water 3.0 gallons Water, tap Tap water Ox Head Soup