Ingredients

4312 entries · 13623 unique products · 127 FDC categories · page 25 of 87
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
water pint — Water, tap Tap water Preserved Plums
water 1.0 dessertspoonful — Water, tap Tap water PUDDING À LA PAYSANNE
water 0.25 pint — Water, tap Tap water PRESERVED PINEAPPLE
water 0.5 pint — Water, tap Tap water Stewed Pears
water 1.5 pints — Water, tap Tap water Normandy Pudding
water 1.0 quart — Water, tap Tap water Beef Tea
water 3.0 pints — Water, tap Tap water Curried Eggs
water 1.0 pint — Water, tap Tap water Chocolate
water warm — — Water, tap Tap water Stewed Leg of Lamb with Whi...
water make into syrup with sugar 1.0 pint — Water, tap Tap water Stewed Golden Pippins
water 0.5 pint — Water, tap Tap water PRESERVED PEARS
water just to cover — — Water, tap Tap water BAKED PEARS
water 0.25 pint — Water, tap Tap water GREEN GOOSEBERRY PUDDING
water from last boiling of oranges 0.5 pint — Water, tap Tap water An Easy Way of Making Orang...
water 0.5 pint per lb of sugar — Water, tap Tap water Seville Orange Marmalade
water 1.0 pint — Water, tap Tap water Stewed Prunes or Pruens
water 1.0 pint — Water, tap Tap water Seville Orange Marmalade
water 1.0 quart — Water, tap Tap water Stewed Normandy Pippins
water 0.25 pint — Water, tap Tap water The Welcome Guest’s Own Pud...
water 0.25 pint — Water, tap Tap water PRESERVED NECTARINES
water 1.0 gill — Water, tap Tap water To Preserve Morello Cherries
water 3.0 pints — Water, tap Tap water Plum Broth
water — — Water, tap Tap water Fruit Salad
water 0.25 pint — Water, tap Tap water PRESERVED GREENGAGES IN SYRUP
water previously boiled with sugar to a rich syrup 0.25 pint — Water, tap Tap water To Preserve and Dry Greengages
water mixed with wine 0.5 pint — Water, tap Tap water GERMAN CHERRY SAUCE
water 0.5 pint — Water, tap Tap water WHITE OR GREEN GOOSEBERRY JAM
water 1.0 gallon — Water, tap Tap water Ginger-pop
water 0.25 pint — Water, tap Tap water BLACK-CURRANT JELLY
water 1.0 gill — Water, tap Tap water Black-Currant Jam
water 1.0 tablespoonful — Water, tap Tap water Pine-Apple Pudding-Sauce
water 0.5 pint — Water, tap Tap water Barley-Sugar
water 3.0 pints — Water, tap Tap water Apple Jelly
water — — Water, tap Tap water Pine-Apple Pudding-Sauce
water lukewarm soft — — Water, tap Tap water How to Bake your own Bread
water 1.0 pint — Water, tap Tap water Stewed Prunes
water 0.5 pint — Water, tap Tap water COMPOTE OF APPLES
water 1.5 wineglassful — Water, tap Tap water Common Raspberry-Sauce
water 0.5 pint — Water, tap Tap water Clarified Sugar or Syrup
water warm 2.0 quarts — Water, tap Tap water How to Bake your own Bread
water 1.5 pint — Water, tap Tap water Syrup for Compotes
water 0.25 pint — Water, tap Tap water Vanilla Cream
water 0.333 pint — Water, tap Tap water Red Currant or Raspberry Sauce
water 0.25 pint — Water, tap Tap water STRAWBERRY JELLY
water 0.5 pint — Water, tap Tap water STRAWBERRY JELLY
water 0.25 pint — Water, tap Tap water Punch Sauce for Sweet Puddings
water 54.0 gallons — Water, tap Tap water How to Brew your own Beer
water — — Water, tap Tap water Pears a l'Allemande
water 0.25 pint — Water, tap Tap water A Pretty Dish of Oranges
water 1.0 wineglassful — Water, tap Tap water Wine Sauce for Sweet Puddings

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