| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | St. Menehout |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | To dress Calf’s Chitterling... |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Stewed Goose |
| bay leaf | — | — | Spices, bay leaf | Spices and Herbs | Pigeons with Rich Gravy | |
| bay leaf | 1.0–2.0 | — | — | Spices, bay leaf | Spices and Herbs | To Collar Eels |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | The Pot-au-Feu |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Marinade |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Potted Fish |
| bay leaf | — | — | Spices, bay leaf | Spices and Herbs | Lesson | |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Aspic Jelly |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | BREAST-PAN OF MUTTON BAKED ... |
| bay leaf in seed form | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Clear Mulligatawny |
| bay leaf | 1.0 | bunch | — | Spices, bay leaf | Spices and Herbs | Calf's Head. No. 1. “Tête d... |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Blanc-mange. (Dr. Combe.) |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | 22. TOMATA, OR LOVE-APPLE S... |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Chicken à l'Italienne |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | SERPENT OF MUTTON |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Hodge Podge, or English Olio |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Pike in Court Bouillon |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Pike in Court Bouillon |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Cow Heel Soup |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | 493. Veal and Ham Pie |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Boiled Custards |
| bay leaf | 1.0 | — | laurel-leaf | Spices, bay leaf | Spices and Herbs | Boiled Custards |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Stocks and Consommés |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Mulligatawny, Clear |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | 29 Cutlets, Fillets, etc. |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Herbs |
| bay leaf | — | — | Spices, bay leaf | Spices and Herbs | Herbs | |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Apple Sorbet |
| bay leaf powdered | — | — | Spices, bay leaf | Spices and Herbs | Leg of Mutton à la Russe | |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Frittura |
| bay leaf powdered | — | — | Spices, bay leaf | Spices and Herbs | Curried Fish Creams | |
| bay leaf very finely minced or powdered | — | — | Spices, bay leaf | Spices and Herbs | Terrine à la Nérac | |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Chaufroix de Perdreaux |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Sauce Echallotte |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Sauce Poivrade |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Sauce Portugaise |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Sauce Mirabeau |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Aspic |
| bay leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Rice |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | SUCKING PIG EN BLANQUETTE. |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | 302 |
| bay-leaf | — | — | Spices, bay leaf | Spices and Herbs | Baked Sheep's Heads | |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | To Heighten the Colour and ... |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Panada |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | SOUP A LA CANTATRICE |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Ox-Cheek Soup |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | OX-TAIL SOUP |
| bay-leaf | 1.0 | — | — | Spices, bay leaf | Spices and Herbs | Perch Stewed with Wine |
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