| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| lean fillet of veal | 1.5–2.0 | pounds | — | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | Fillets of Veal à la Bordel... |
| lean fillet of veal cut into neat pieces one quarter of an inch thick and three inches square, and bat them out with a wetted cutlet bat or knife | 1.5 | pounds | — | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | Fillets of Veal à la Duchesse |
| lean fowl meat chopped up in small pieces | — | — | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | 474. Croquettes of Fowl | |
| lean fowl meat chopped up in small pieces | — | — | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | 474. Croquettes of Fowl | |
| lean lamb cutlets cut | 2.5 | pounds | — | Veal, leg, top round, cap off, cutlet, boneless, raw | Lamb, Veal, and Game Products | Stewed Lamb and Green Peas |
| lean meat cut | — | — | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | Steaks with Gravy | |
| lean meat cut into nice square slices | 1.0 | lb. | — | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | The Major's Curry |
| lean meat Chop fine | 1.0 | lb. | — | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | Gravy in Haste |
| lean meat small bit or two | — | — | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | Jus des Rognons, or, Kidney... | |
| lean neck veal finely chopped | 4.0 | oz | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Forcemeat Balls for Mock Tu... |
| lean of a leg of veal pick the meat from the skins before you weigh it | 1.25 | pound | — | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | Sausages without skins |
| lean of a leg of veal cut it in small pieces, and beat it very fine in a stone mortar, picking out all the little strings | 0.5 | pound | — | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | Veal Sausages |
| lean of roast veal | 6.0 | oz | — | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | Potted Ham |
| lean part of a leg of veal cut into thin collops, beaten | — | — | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | Scotch Collops | |
| lean veal scraped quite fine, and free from skin and sinews | 2.0 | ounces | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Veal Forcemeat (No. 375) |
| lean veal cut in square pieces, half an inch thick | 2.0 | pounds | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Bechamel, by English Cooks ... |
| lean veal cut into slices | 3.0 | pounds | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | A Cullis for all sorts of R... |
| lean veal cut into large dice | 2.0 | pounds | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Poêlée |
| lean veal cut into dice | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Pike Fricandeau | |
| lean veal | 1.0 | ounce | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Broth for the Sick. No. 1. |
| lean veal | 1.0 | pound | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Veal Broth. No. 3. |
| lean veal | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | VEAL SAUSAGES | |
| lean veal sliced | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | SAVOURY JELLY | |
| lean veal cut into small pieces | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Forcemeat Balls for Ragouts... | |
| lean veal Cut in pieces | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Light Forcemeat for Pies or... | |
| lean veal rasped | 4.0 | oz | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Forcemeat Balls for Mock Tu... |
| lean veal cut up in small pieces and pounded, passed through a wire | 8.0 | ounces | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Ballotine of Chicken à la R... |
| lean veal | 3.0 | lbs. | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | VEAL GRAVY FOR WHITE SAUCES... |
| lean veal | 4.0 | lbs | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Rich Deep-Coloured Veal Gravy |
| lean veal Chop | quantities | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Veal Sausages | |
| lean veal cut from the best part of the knuckle or from the neck | 4.0 | pounds | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Rich Deep-Coloured Veal Gravy |
| lean veal in small slices | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Bechamel or White Sauce | |
| lean veal | 1.0 | pound | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | A VEAL GALANTINE |
| lean veal ready-dressed, chop very small | 6.0 | ounces | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Veal and Ham Patties (No. 28) |
| lean veal | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Turkey, to boil | |
| lean veal cut into small pieces | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Meat Cake | |
| lean veal | — | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Puffs with Forcemeat of Veg... | |
| lean veal ready dressed | 6.0 | ounces | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Veal and Ham Patés |
| lean veal cut in square pieces, half an inch thick | 2.0 | pounds | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Bechamel. No. 2. |
| lean veal | inch thick | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Cullis, or brown Sauce | |
| lean veal, rabbit, or chicken Cut into small dice shapes | 4.0 | ounces | — | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | Liver Farce for Stuffing Bi... |
| lean white meat minced and pounded | 0.5 | lb | — | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | Ballotines de Volaille |
| lean white veal Cut small | 1.0 | pound | — | Veal, sirloin, separable lean only, raw | Lamb, Veal, and Game Products | Potted Veal |
| leg of beef and knuckles of veal | 40.0 | pounds | — | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | 1. COMMON STOCK, OR GRAND S... |
| leg of beef and knuckles of veal | 40.0 | pounds | — | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | TURTLE SOUP |
| leg of veal | — | — | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | Farce of Fat Livers for Gra... | |
| leg of veal fillet without bone, knuckle for steaks, and a pie | — | — | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | Miscellaneous directions re... | |
| leg of veal without any fat or skin | 4.0 | pounds | — | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | Jelly for Turkey |
| leg of veal strip off all the skin and fat, then take all the musclar or fleshy parts clean from the bones | 1.0 | — | — | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | Veal Jelly |
| leg of veal cut in pieces about the bigness of your fists | — | — | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | A Cullis for all sorts of B... |
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