| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| butter warm melted | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Stuffed Herrings with Musta... |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Stuffed Herrings with Musta... |
| butter warm | — | — | Butter, stick, unsalted | Dairy and Egg Products | Dried Haddocks Boiled | |
| butter warm | — | — | Butter, stick, unsalted | Dairy and Egg Products | Dried Haddock Grilled | |
| butter warm | — | — | Butter, stick, unsalted | Dairy and Egg Products | Dried Haddock Grilled | |
| butter warm | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Haddock à la Marta |
| butter | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Haddock à la Marta |
| butter | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Lobster à la Milanaise |
| butter | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Lobster au Gratin |
| butter | pieces | — | Butter, stick, unsalted | Dairy and Egg Products | Lobster au Gratin | |
| butter little pieces | — | — | Butter, stick, unsalted | Dairy and Egg Products | Scolloped Oysters | |
| butter Fry lightly | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Sauce for Scolloped Oysters |
| butter buttered paper, buttered stewpan, rubbed on the outside | — | — | Butter, stick, unsalted | Dairy and Egg Products | Fillets of Sole in Cases à ... | |
| butter fresh | — | — | Butter, stick, unsalted | Dairy and Egg Products | Eggs on the Plate. (Œufs su... | |
| butter little | pieces | — | Butter, stick, unsalted | Dairy and Egg Products | Eggs on the Plate. (Œufs su... | |
| butter | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Eggs à la Princesse |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Eggs in Darioles with Tomat... | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Eggs in Darioles with Tomat... | |
| butter broken in tiny pieces | 0.5 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Eggs à la Tripe |
| butter | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Little Tarragon Creams |
| butter | 1.5 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Scrambled Eggs. (Œufs au pe... |
| butter | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Omelet with Herbs |
| butter | 1.5 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Omelet with Herbs |
| butter | 1.5 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | French Omelet |
| butter melt | 1.5 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | French Omelet |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Bacon and Mushrooms | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Tomatoes à la St. Germain | |
| butter fresh | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Butter for Garnishing Ham |
| butter | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Little Choux with Apricots.... |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Metternich Cake | |
| butter | warm | — | Butter, stick, unsalted | Dairy and Egg Products | Iced Orange Cake | |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Apricot Soufflé with Aubois... |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Strawberry Soufflé à la Par... |
| butter | 10.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Savarin with White Cane Rum... |
| butter cold | — | — | Butter, stick, unsalted | Dairy and Egg Products | Savarin with White Cane Rum... | |
| butter warm | — | — | Butter, stick, unsalted | Dairy and Egg Products | Peaches à la Crème. | |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Almond Mixture for centre o... |
| butter work to a cream | 1.0 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Timbale à la Maltoise |
| butter work ... till like a cream | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Melon à l’Impératrice |
| butter | 10.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Brioche |
| butter cold | — | — | Butter, stick, unsalted | Dairy and Egg Products | Little Puddings à la Grande... | |
| butter warm | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Pineapple Pudding |
| butter | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Pudding à la St. George |
| butter | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Light Bread Pudding with Ch... |
| butter little | bits | — | Butter, stick, unsalted | Dairy and Egg Products | Light Bread Pudding with Ch... | |
| butter worked in a basin till of a creamy appearance | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Rice Cake. (Gâteau de Riz.) |
| butter warm | — | — | Butter, stick, unsalted | Dairy and Egg Products | Rice Cake. (Gâteau de Riz.) | |
| butter creamy consistency | 7.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Little Russian Cakes. (Peti... |
| butter warm | — | — | Butter, stick, unsalted | Dairy and Egg Products | Little Russian Cakes. (Peti... | |
| butter rub into it till quite smooth | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Bath Buns |
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