Ingredients

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Product Qty Unit Substitutions FDC Name FDC Category Recipe
flour 2.0 tablespoonfuls — Flour, 00 Cereal Grains and Pasta Crab Sauce. (Birk Hall.)
flour well mixed 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Dutch Sauce. No. 2. “Sauce ...
flour — — Flour, 00 Cereal Grains and Pasta Dutch Sauce. No. 3. For Boi...
flour 1.0 dessertspoonful — Flour, 00 Cereal Grains and Pasta Dutch Sauce. No. 4. “Sauce ...
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Dutch Sauce. No. 5. Brown.
flour 1.0 dessertspoonful — Flour, 00 Cereal Grains and Pasta Egg Sauce for Haddock
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Egg Sauce for Salt Fish
flour — — Flour, 00 Cereal Grains and Pasta Fines Herbes Sauce
flour — — Flour, 00 Cereal Grains and Pasta German Sauce, “Sauce Allema...
flour 1.0 teaspoonful — Flour, 00 Cereal Grains and Pasta Horse-radish Sauce for Salm...
flour 1.0 spoonful — Flour, 00 Cereal Grains and Pasta Lobster Sauce. No. 2.
flour 1.0 teaspoonful — Flour, 00 Cereal Grains and Pasta Venetian Sauce. No. 1.
flour 1.0 spoonful — Flour, 00 Cereal Grains and Pasta Venetian Sauce. No. 2. (White)
flour 2.0 tablespoonfuls — Flour, 00 Cereal Grains and Pasta White Sauce. No. 1.
flour mix well 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta White Sauce. No. 2.
flour little — Flour, 00 Cereal Grains and Pasta Wine Sauce. No. 2.
flour — — Flour, 00 Cereal Grains and Pasta Wine Sauce. No. 3. For Red ...
flour — — Flour, 00 Cereal Grains and Pasta Caper Sauce. No. 2
flour 3.0 teaspoonfuls — Flour, 00 Cereal Grains and Pasta German Sauce for a “Blanque...
flour 1.0 teaspoonful — Flour, 00 Cereal Grains and Pasta Horse-radish Sauce. No. 1. ...
flour 1.0 teaspoonful — Flour, 00 Cereal Grains and Pasta Onion Sauce. No. 2.
flour 1.0 oz — Flour, 00 Cereal Grains and Pasta Oyster Sauce, Brown, for Be...
flour 1.5 tablespoonfuls — Flour, 00 Cereal Grains and Pasta Sauce for Macaroni Pie
flour — — Flour, 00 Cereal Grains and Pasta Sauce for Pettitoes. No. 1....
flour 1.0 oz. spoonful — Flour, 00 Cereal Grains and Pasta Thick Sauce for Cutlets. No...
flour — — Flour, 00 Cereal Grains and Pasta Tomato Sauce. No. 1 (Bottled)
flour — — Flour, 00 Cereal Grains and Pasta White Sauce
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Sauce No. 3. Béchamel Sauce...
flour 2.0 tablespoon-fuls — Flour, 00 Cereal Grains and Pasta Savoury Custard Sauce, for ...
flour — — Flour, 00 Cereal Grains and Pasta Sharp Sauce for Chicken Cre...
flour — — Flour, 00 Cereal Grains and Pasta “Suprême” Sauce (for Fillet...
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta White Sauce. No. 1. For Boi...
flour 2.0 tablespoonfuls — Flour, 00 Cereal Grains and Pasta White Sauce. No. 2.
flour spoonful — Flour, 00 Cereal Grains and Pasta Sauce for Seakale (without ...
flour 3.0 ozs. — Flour, 00 Cereal Grains and Pasta Nouilles for Soup. No. 1.
flour 2.0 tablespoonfuls — Flour, 00 Cereal Grains and Pasta Quenelles. No. 4. Mrs. Pett...
flour into a thinnish paste — — Flour, 00 Cereal Grains and Pasta No. 7. "Princess" Quenelles...
flour — — Flour, 00 Cereal Grains and Pasta No. 8. Turin Quenelles. "Ag...
flour 6.0 ozs — Flour, 00 Cereal Grains and Pasta Ravioli. No. 1
flour cooked in butter — — Flour, 00 Cereal Grains and Pasta Clear Soups From Second Sto...
flour 2.0 dessertspoonfuls — Flour, 00 Cereal Grains and Pasta Mulligatawny Soup. No. 4.
flour fine 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Mulligatawny Soup. No. 5. T...
flour melted in a little butter — — Flour, 00 Cereal Grains and Pasta Rice Soup. No. 2.
flour 2.0 spoonfuls — Flour, 00 Cereal Grains and Pasta Almond Wafers
flour fine 1.0 spoonful — Flour, 00 Cereal Grains and Pasta Cream—“ Burnt Cream.” No. 2.
flour nicely mixed together and smooth 1.0 teaspoonful — Flour, 00 Cereal Grains and Pasta Cream—Lemon Macaroons, a Su...
flour to line the mould — — Flour, 00 Cereal Grains and Pasta Gâteau de Riz
flour fine 0.5 lb — Flour, 00 Cereal Grains and Pasta Genoa Pastry
flour 2.0 ozs. — Flour, 00 Cereal Grains and Pasta German Roll or Sandwiches. ...
flour 1.0 lb — Flour, 00 Cereal Grains and Pasta Nudels. No. 1

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