Ingredients

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Product Qty Unit Substitutions FDC Name FDC Category Recipe
flour 1.0 pound — Flour, 00 Cereal Grains and Pasta BREAD
flour 1.0 pound — Flour, 00 Cereal Grains and Pasta BREAD
flour — — Flour, 00 Cereal Grains and Pasta BREAD
flour 1.0 breakfast-cupful — Flour, 00 Cereal Grains and Pasta A good camp pie or tart crust
flour 0.5 ounce — Flour, 00 Cereal Grains and Pasta Lentils soup au maigre
flour — — Flour, 00 Cereal Grains and Pasta Tamarind Curry of Rabbit
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Tamarind Curry of Rabbit
flour 1.0 ounce — Flour, 00 Cereal Grains and Pasta Soupe à l'oignon
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Parmesan Eggs
flour 1.0 dessertspoonful — Flour, 00 Cereal Grains and Pasta Sauce for Filleted Haddock
flour — — Flour, 00 Cereal Grains and Pasta Oyster Loaf
flour — — Flour, 00 Cereal Grains and Pasta Whiting—The Learney Recipe
flour — — Flour, 00 Cereal Grains and Pasta Whiting White-bait” (Auchen...
flour 1.0 dessertspoonful — Flour, 00 Cereal Grains and Pasta Game Souffles, to use up Co...
flour 1.0 dessertspoonful — Flour, 00 Cereal Grains and Pasta Hare Fillets
flour 1.0 spoonful — Flour, 00 Cereal Grains and Pasta Hare. Hashed.
flour — — Flour, 00 Cereal Grains and Pasta Hare. Mrs. Carr’s recipe.
flour 1.0 lb. — Flour, 00 Cereal Grains and Pasta Partridge Puffs. No. 1.
flour 1.0 lb — Flour, 00 Cereal Grains and Pasta Partridge Puffs. No. 2.
flour 2.0 spoonfuls — Flour, 00 Cereal Grains and Pasta Cutlets. No. 2. “Batter Cut...
flour 1.0 spoonful — Flour, 00 Cereal Grains and Pasta Cutlets. No. 2. “Batter Cut...
flour — — Flour, 00 Cereal Grains and Pasta Cutlets. No. 11. “York Club...
flour little — Flour, 00 Cereal Grains and Pasta Haricot. (Miss Toomer.)
flour dipped — — Flour, 00 Cereal Grains and Pasta Lamb’s Fry
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Neck of Mutton. No. 1. Boil...
flour — — Flour, 00 Cereal Grains and Pasta Pig’s Liver, “ Foie Sauté a...
flour — — Flour, 00 Cereal Grains and Pasta How to Use various Joints o...
flour — — Flour, 00 Cereal Grains and Pasta Calf's Head. No. 1. “Tête d...
flour 0.5 lb — Flour, 00 Cereal Grains and Pasta Birk Hall Excursion Pie
flour dredged — — Flour, 00 Cereal Grains and Pasta Delicate Mince
flour 0.5 lb — Flour, 00 Cereal Grains and Pasta Suet Puddings with Boiled Beef
flour 3.0 tablespoonfuls — Flour, 00 Cereal Grains and Pasta Yorkshire Pudding. No. 1.
flour 0.25 lb — Flour, 00 Cereal Grains and Pasta Yorkshire Pudding. No. 2.
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Butter Sauce. No. 1
flour — — Flour, 00 Cereal Grains and Pasta Melted Butter. No. 1.
flour — — Flour, 00 Cereal Grains and Pasta Melted Butter. No. 2.
flour 1.0 teaspoonful — Flour, 00 Cereal Grains and Pasta Melted Butter. No. 3. French.
flour — — Flour, 00 Cereal Grains and Pasta Prawn Omelet
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Sweet Omelets
flour — — Flour, 00 Cereal Grains and Pasta Truffle Omelet
flour as it will take up 1.0 lb — Flour, 00 Cereal Grains and Pasta Crust for Raised Pies
flour 1.0 lb — Flour, 00 Cereal Grains and Pasta Feuilletage” Puff Paste—Cat...
flour 0.5 lb. — Flour, 00 Cereal Grains and Pasta Pie Crust. (Mrs. Pettit.)
flour — — Flour, 00 Cereal Grains and Pasta Pie Crust. (Mrs. Pettit.)
flour — — Flour, 00 Cereal Grains and Pasta Fowl—Stoved. No. 3. Sometim...
flour — — Flour, 00 Cereal Grains and Pasta No. 1, Fowl Dressed with Ta...
flour — — Flour, 00 Cereal Grains and Pasta Roux
flour 1.0 teaspoonful — Flour, 00 Cereal Grains and Pasta Calwick Abbey Fish Sauce
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Caper Sauce for Salmon
flour 1.0 tablespoonful — Flour, 00 Cereal Grains and Pasta Cardinal Sauce for Fillets ...

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