Ravigote

Common-sense cookery for English hous... · Kenney-Herbert, A. R. (Arthur Robert), 1840-1916 · 1905

Source: Common-sense cookery for English households : with twenty menus worked out in detail
Status: success · extracted 12 days ago
Not a recipe: No

Ingredients (5)

ravigote

mayonnaise basis ↝ Mayonnaise, regular [Mayonnaise]
chopped chives ↝ Chives, raw [Vegetables and Vegetable Products]
chervil ↝ Parsley, raw [Not included in a food category]
tarragon ↝ Parsley, raw [Not included in a food category]
burnet

Instructions (2)

Make ravigote upon a mayonnaise basis.
Add chopped chives, chervil, tarragon, and burnet.

Original Text

Ravigote is also made upon mayonnaise basis, with chopped chives, chervil, tarragon, and burnet added, for this combina-tion of herbs constitutes ravigote.

Notes

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