Leek Porridge

The Lady's Own Cookery Book, and New ... · Bury, Charlotte Campbell, Lady · 1840
Source
The Lady's Own Cookery Book, and New Dinner-Table Directory;: In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (4)
Instructions (5)
  1. Peel twelve leeks.
  2. Boil them in water till tender.
  3. Take them out and put them into a quart of new milk.
  4. Boil them well.
  5. Thicken up with oatmeal, and add salt according to the taste.
Original Text
Leek Porridge. Peel twelve leeks; boil them in water till tender; take them out and put them into a quart of new milk; boil them well; thicken up with oatmeal, and add salt according to the taste.
Notes
—