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35 sources · 17735 recipes
Consommé Brunoise
The "Queen" Cookery Books. No. 1. Soups
·
S. Beaty-Pownall
·
1902
Source
The "Queen" Cookery Books. No. 1. Soups
Status
success
· extracted 4 days ago
Not a recipe
No
Ingredients (5)
Ordinary
consommé
dice of cooked
carrots
, celery, leeks, turnips, etc.
↝ Carrots, raw [Vegetables and Vegetable Products]
dice of cooked carrots,
celery
, leeks, turnips, etc.
↝ Celery, raw [Vegetables and Vegetable Products]
dice of cooked carrots, celery,
leeks
, turnips, etc.
↝ Leeks [Onions]
dice of cooked carrots, celery, leeks,
turnips
, etc.
↝ Turnips, raw [Vegetables and Vegetable Products]
Instructions (0)
No instructions extracted.
Original Text
· last edited 4 days ago
Consommé Brunoise.—Ordinary consommé, with dice of cooked carrots, celery, leeks, turnips, etc.
Notes
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