| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| sour cream thick | — | — | Sour cream, light | Dairy and Egg Products | An Excellent Herring Salad | |
| sour cream very thick, from the top of the pan for gathering for butter | 1.0 | pint | — | Sour cream, light | Dairy and Egg Products | Cream Cheese |
| sour cream stiffly whipped | 1.0 | gill | — | Sour cream, light | Dairy and Egg Products | Croûtes à la Russe |
| sour cream | — | — | Sour cream, light | Dairy and Egg Products | Scones, Yorkshire | |
| sour cream | — | — | Sour cream, light | Dairy and Egg Products | Crème Raifort | |
| sour cream thick | 0.5 | pint | — | Sour cream, light | Dairy and Egg Products | Spice Cake |