| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| leg of beef and knuckles of veal | 40.0 | pounds | — | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | 1. COMMON STOCK, OR GRAND S... |
| leg of beef and knuckles of veal | 40.0 | pounds | — | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | TURTLE SOUP |