Ingredients

11 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
crust of bread cut from a stale loaf, about twice the thickness toast is usually cut — — Bread, Italian Baked Products Toast and Water (No. 463)
crust of bread grated — — Bread, Italian Baked Products Relishing Rashers of Bacon ...
crust of bread finely-grated 1.0 spoonful — Bread, Italian Baked Products 563. Snipes à la minute
crust of bread grated 1.0 spoonful — Bread, Italian Baked Products 568. Teal, a new method
crust of bread baked brown little — Bread, Italian Baked Products Gravy for a Turkey, or any ...
crust of bread — — Bread, Italian Baked Products Giblets
crust of bread toasted brown piece — Bread, Italian Baked Products Gravy for Turkey, Fowl or R...
crust of bread — — Bread, Italian Baked Products To fricasey Soals white
crust of bread 1.0 — — Bread, Italian Baked Products Chicken Water
crust of bread 2.0 ounces — Bread, Italian Baked Products Gourd Soup
crust of bread 2.0 ounces — Bread, Italian Baked Products Gourd Soup