| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| White cabbage | — | — | Cabbage, raw | Vegetables and Vegetable Products | Cabbage | |
| white cauliflower small piece | — | — | Cauliflower, raw | Vegetables and Vegetable Products | 358. Roast Braised Turkey | |
| white celery cut it into pieces about an inch long | 2.0 | heads | — | Celery, raw | Vegetables and Vegetable Products | Celery Sauce, white (No. 289) |
| white celery cut into shreds and boiled | — | — | Celery, raw | Vegetables and Vegetable Products | 358. LEVERET A LA ROSSIE | |
| white celery stewed | — | — | Celery, raw | Vegetables and Vegetable Products | Pheasant, to boil | |
| white celery sauce | — | — | Celery, raw | Vegetables and Vegetable Products | Miscellaneous directions re... | |
| white celery sauce | — | — | Celery, raw | Vegetables and Vegetable Products | Veal, to boil | |
| white endive | 3.0 | heads | — | Endive, raw | Vegetables and Vegetable Products | Ragoo Endive |
| white essence of mushrooms | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | 527. PERCH, A LA WASTREFISCHE | |
| white essence of mushrooms | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | 472. MATELOTTE NORMANDE OF ... | |
| white ginger sliced | 2.0 | ounces | — | Ginger root, raw | Vegetables and Vegetable Products | To pickle SALMON the Newcas... |
| white ginger bruised | 2.0 | ounces | — | Ginger root, raw | Vegetables and Vegetable Products | Gingerwine |
| white ginger | 1.0 | lb. | — | Ginger root, raw | Vegetables and Vegetable Products | Candied Apples with Ginger |
| white ginger slices | — | — | Ginger root, raw | Vegetables and Vegetable Products | To preserve GREEN PINE APPLES | |
| white ginger sliced | 1.0 | pound | — | Ginger root, raw | Vegetables and Vegetable Products | India |
| White ginger finest powder | 1.0 | oz | — | Ginger root, raw | Vegetables and Vegetable Products | Bengal Currie Powder |
| white haricots prepare and cook them as in the foregoing recipe | — | — | Radishes, white icicle, raw | Vegetables and Vegetable Products | White Haricot Beans à la Fr... | |
| white-heart cabbage | — | — | Cabbage, green, raw | Vegetables and Vegetable Products | A Force Meagre Cabbage | |
| white-heart cabbage shredded as fine as possible | — | — | Cabbage, green, raw | Vegetables and Vegetable Products | 378. SOUP A LA BEARNAISE | |
| white-heart cabbage lay it in water two or three hours, then half boil it, let it in a cullender to drain, then very carefully cut out the heart, but take great care not to break off any of the outside leaves | 0.25 | peck | — | Cabbage, green, raw | Vegetables and Vegetable Products | To force Cabbage |
| white-heart cabbage | 0.25 | peck | — | Cabbage, green, raw | Vegetables and Vegetable Products | Cabbage, farced |
| white-heart cabbage shred fine | 1.0 | — | — | Cabbage, green, raw | Vegetables and Vegetable Products | 381A. TSCHI, OR CABBAGE SOU... |
| white-heart cabbages split into quarters, cores removed, shredded fine | 4.0 | — | — | Cabbage, green, raw | Vegetables and Vegetable Products | 166. FRENCH SAUERKRAUT |
| white jessamine flowers lightly bruised | 1.0 | oz | — | Sesbania flower, raw | Vegetables and Vegetable Products | Maraschino |
| white meadow mushrooms freshly gathered, stems cut off close, wiped well with a damp flannel dipped in fine salt, thrown into lightly salted water, dried carefully between dry clean cloths | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | Mushrooms, to pickle. (Butt... | |
| white mushrooms chopped, prepared | 1.0 | tablespoonful | — | Mushrooms, white, raw | Vegetables and Vegetable Products | 14. FINE HERBS SAUCE |
| white mushrooms stewed | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | Veal Collops (white) | |
| white mushrooms Wash and dry | 2.0 | ounces | — | Mushrooms, white, raw | Vegetables and Vegetable Products | Thick Tomato Soup. (Purée d... |
| white mushrooms chopped very fine | handful | — | Mushrooms, white, raw | Vegetables and Vegetable Products | 15. PASCALINE SAUCE | |
| white mushroom sauce | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | Veal Cutlets larded | |
| white mushroom sauce | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | 462. Roast and Braised Chic... | |
| white mushroom sauce | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | 462. Roast and Braised Chic... | |
| white mushroom sauce | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | Chicken à la Davenport | |
| white mushroom-sauce | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | Stewed Breast of Veal | |
| white mushroom-sauce | — | — | Mushrooms, white, raw | Vegetables and Vegetable Products | Breast of Veal. Simply Stewed. | |
| white mustard seed | 0.5 | pint | — | Mustard greens, raw | Vegetables and Vegetable Products | India Pickle. No. 2. |
| white mustard seeds | — | — | Mustard greens, raw | Vegetables and Vegetable Products | To pickle CUCUMBERS a secon... | |
| white nettles | 2.0 | handfuls | — | Dandelion greens, raw | Vegetables and Vegetable Products | Milk Water |
| white onions peeled, trimmed, minced, blanched 5 minutes | 2.0 | lbs | — | Onions, white, raw | Vegetables and Vegetable Products | Soubise |
| white onions | 2.0 | — | — | Onions, white, raw | Vegetables and Vegetable Products | Bechamel, or White Sauce. N... |
| white onion sauce | — | — | Onions, white, raw | Vegetables and Vegetable Products | To Boil Rabbits | |
| white onion sauce | — | — | Onions, white, raw | Vegetables and Vegetable Products | Neck of Lamb glazed | |
| white orris root | — | — | Burdock root, raw | Vegetables and Vegetable Products | Cucumbers, to preserve green | |
| white part of a large mild onion cut into quarters | 1.0 | large | — | Onions, white, raw | Vegetables and Vegetable Products | BREAD SAUCE WITH ONION |
| white part of celery cut into small pieces | — | — | Celery, raw | Vegetables and Vegetable Products | Celery Soup | |
| white pepper corns | few | — | Corn, sweet, white, raw | Vegetables and Vegetable Products | To pickle OYSTERS | |
| white pepper corns | — | — | Corn, sweet, white, raw | Vegetables and Vegetable Products | To pickle CUCUMBERS in slices | |
| white pepper-corns | — | — | Corn, sweet, white, raw | Vegetables and Vegetable Products | Pickled Red Cabbage | |
| white potatoes boiled soft, peeled and beaten or strained till fine | 2.0 | pounds | — | Potatoes, white, flesh and skin, raw | Vegetables and Vegetable Products | Potato Pudding |
| white potatoes boiled | 2.0 | pounds | — | Potatoes, white, flesh and skin, raw | Vegetables and Vegetable Products | Potato Pudding. No. 1. |
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