Ingredients

10588 entries · 13623 unique products · 127 FDC categories · page 157 of 212
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
orris roots 2.5 pounds — Burdock root, raw Vegetables and Vegetable Products Sweet Powder for Cloaths
other unripe fruits crushed to pulp — — Chayote, fruit, raw Vegetables and Vegetable Products Tomata and Other Chutnies
outer lettuce leaves broken up as small as possible with fingers — — Grape leaves, raw Vegetables and Vegetable Products Chaufroix, &c.
ox ears scalded, all hair removed, washed well in several waters — — Jew's ear, (pepeao), raw Vegetables and Vegetable Products Fried Ox Ears. Piquant Sauce.
paprika 3.0 ounces — Peppers, hungarian, raw Vegetables and Vegetable Products SPICED PEPPER
parsnip tied in a cotton cloth 1.0 — — Parsnips, raw Vegetables and Vegetable Products Boiled Leg of Pork
parsnip — — Parsnips, raw Vegetables and Vegetable Products 302
parsnip 1.0–2.0 slice — Parsnips, raw Vegetables and Vegetable Products Stocks and Consommés
parsnip scraped and cut in thin slices, fried brown 1.0 small — Parsnips, raw Vegetables and Vegetable Products Mussel Soup
parsnip 1.0 piece — Parsnips, raw Vegetables and Vegetable Products 63. Another very Refreshing...
parsnip — — Parsnips, raw Vegetables and Vegetable Products Clear Soup. (Consommé.)
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Ox-Cheek Soup
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Ox-palate Soup, Clear
parsnip little — Parsnips, raw Vegetables and Vegetable Products Clear Oxtail Soup
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Sauce Piquante, to serve hot
parsnip piece — Parsnips, raw Vegetables and Vegetable Products 215. French Pot-au-feu
parsnip 0.66 ounce — Parsnips, raw Vegetables and Vegetable Products Ideal Proportions for Soup ...
parsnip cooked and neatly shredded — — Parsnips, raw Vegetables and Vegetable Products Pork, to Roast
parsnip sliced 1.0 — — Parsnips, raw Vegetables and Vegetable Products Ox Cheek Soup
parsnip piece — Parsnips, raw Vegetables and Vegetable Products Croûte au pot
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Pot au Feu
parsnip cut in Julienne shapes little — Parsnips, raw Vegetables and Vegetable Products Hot Salmon Souchet
parsnip julienne strips — — Parsnips, raw Vegetables and Vegetable Products Cold Salmon Souchet
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Veal Rumps
parsnip tiny bits — — Parsnips, raw Vegetables and Vegetable Products Swiss Pie
parsnip cut in Julienne shreds — — Parsnips, raw Vegetables and Vegetable Products Cod à la Grand Hôtel
parsnip cut in Julienne shapes 2.0 tablespoonfuls — Parsnips, raw Vegetables and Vegetable Products Souchet of Flounders
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Soup
parsnip sliced little — Parsnips, raw Vegetables and Vegetable Products Salmon or Grilse Souchet. N...
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products 124. Lambs’ Feet
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Beef, sausage fashion
parsnip cut into thin slices 10.0 oz — Parsnips, raw Vegetables and Vegetable Products Vegetable Soup
parsnip 2.0 oz — Parsnips, raw Vegetables and Vegetable Products Stock and Soup
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products A GOOD FAMILY SOUP
parsnip cleaned and cut up 1.0 ounce — Parsnips, raw Vegetables and Vegetable Products The Pot-au-Feu
parsnip 1.0 — — Parsnips, raw Vegetables and Vegetable Products Boiled Leg of Mutton
parsnips in a net — — Parsnips, raw Vegetables and Vegetable Products How to Boil Beef
parsnips — — Parsnips, raw Vegetables and Vegetable Products Pickled Pork (No. 11)
parsnips sliced — — Parsnips, raw Vegetables and Vegetable Products To dress a Ham a la Braise
parsnips — — Parsnips, raw Vegetables and Vegetable Products Economical Vegetable Pottage
parsnips peeled and well washed, cut crosswise in one and a quarter inch lengths, peeled round so as only to get the tender outside part, cut in Julienne strips, blanched, strained, and rinsed well in cold water — — Parsnips, raw Vegetables and Vegetable Products Parsnips for Garnish
parsnips peel and wash, then cut into the shape of olives, using only the outside part — — Parsnips, raw Vegetables and Vegetable Products Parsnips with Cream
parsnips boil them tender, scrape them clean — — Parsnips, raw Vegetables and Vegetable Products To mash Parsnips
parsnips cut in small pieces — — Parsnips, raw Vegetables and Vegetable Products Economical Soup
parsnips plain boiled — — Parsnips, raw Vegetables and Vegetable Products 221. Haddock
parsnips peeled and well washed, scraped, and cut up outside part in slices 3.0 — — Parsnips, raw Vegetables and Vegetable Products Parsnips à la Hamelin
parsnips — — Parsnips, raw Vegetables and Vegetable Products Cod’s head and shoulders
parsnips boiled and beat fine with butter and cream — — Parsnips, raw Vegetables and Vegetable Products Salt Cod
parsnips — — Parsnips, raw Vegetables and Vegetable Products Boiled Parsnips
parsnips sliced — — Parsnips, raw Vegetables and Vegetable Products Ham, essence of.

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