| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| salt | 1.0 | teaspoonful | — | Salt, table, iodized | Spices and Herbs | 130. White Sauce |
| salt | 1.0 | tablespoonful | — | Salt, table, iodized | Spices and Herbs | 131. Brown Sauce |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 142. Brown Mushroom Sauce | |
| salt | 1.0 | saltspoonful | — | Salt, table, iodized | Spices and Herbs | 145. Mint Sauce for Lamb |
| salt | 1.0 | teaspoonful | — | Salt, table, iodized | Spices and Herbs | 153. Onion Purée Sauce |
| salt | 2.0 | tablespoonfuls | — | Salt, table, iodized | Spices and Herbs | 154. Purée of Cauliflower S... |
| salt | 1.0 | teaspoonful | — | Salt, table, iodized | Spices and Herbs | 158. Sorrel Sauce, or Purée |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 159. Spinach Purée | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 165. White Mushroom Sauce | |
| salt | 0.5 | — | — | Salt, table, iodized | Spices and Herbs | 166. White Cucumber Sauce |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 171. Blanched Mushrooms | |
| salt | 2.0 | ounces | — | Salt, table, iodized | Spices and Herbs | 175. Stock for all kinds of... |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Veal Cutlets broiled plain,... | |
| salt | 1.0 | teaspoonful | — | Salt, table, iodized | Spices and Herbs | 177. Brown Gravies |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 185. Clear Artichoke Soup | |
| salt | 1.0 | tablespoonful | — | Salt, table, iodized | Spices and Herbs | 194. Ox-tail Soup |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 195. Ox-cheek Soup | |
| salt | 1.0 | ounce | — | Salt, table, iodized | Spices and Herbs | 196. White Mock-turtle Soup |
| salt | 1.0 | spoonful | — | Salt, table, iodized | Spices and Herbs | 198. Mulligatawny Soup |
| salt | 2.0 | oz | — | Salt, table, iodized | Spices and Herbs | 199. Giblet Soup |
| salt | 1.0 | teaspoonful | — | Salt, table, iodized | Spices and Herbs | 200. Oyster Soup |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 201. The Fisherman’s Soup | |
| salt | 1.0 | teaspoonful | — | Salt, table, iodized | Spices and Herbs | 202. Autumn Soup |
| salt | 1.0 | tablespoonful | — | Salt, table, iodized | Spices and Herbs | 203. Hodge Podge |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 204. French Cabbage Soup | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 205. Purée of Vegetable Soup | |
| salt | 1.0 | teaspoonful | — | Salt, table, iodized | Spices and Herbs | 206. Palestine Soup, or Pur... |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 208. Crécy Soup, or Purée o... | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 209. Green Pea Soup | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 210. Winter Pea Soup | |
| salt | ounce | — | Salt, table, iodized | Spices and Herbs | 211. Lentil Soup | |
| salt | 1.0 | spoonful | — | Salt, table, iodized | Spices and Herbs | 213. Onion Soup Maigre |
| salt | 1.0 | ounce | — | Salt, table, iodized | Spices and Herbs | 214. Hare Soup |
| salt | 1.5 | spoonful | — | Salt, table, iodized | Spices and Herbs | 215. French Pot-au-feu |
| salt | 1.0 | pound | — | Salt, table, iodized | Spices and Herbs | 218. To boil Cod Fish |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 221. Haddock | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 223. Economical mode of coo... | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 226. Mackerel à la Maître d... | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 227. Mackerel au Beurre Noir | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 227. Mackerel au Beurre Noir | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 228. To stew Mackerel | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 231. Red Mullets | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 232. Red Mullet en papillote | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 234. Herrings boiled | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 234. Herrings boiled | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 235. Herrings broiled, Sauc... | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | 235. Herrings broiled, Sauc... | |
| salt | 0.25 | cup | — | Salt, table, iodized | Spices and Herbs | 237. White Bait |
| salt | handful | — | Salt, table, iodized | Spices and Herbs | 238. Turbot | |
| salt | handful | — | Salt, table, iodized | Spices and Herbs | 238. Turbot |
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