| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| shoulder of mutton | — | — | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | Forced Shoulder of Mutton | |
| shoulder of mutton flour well, baste constantly with own dripping | — | — | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | TO ROAST A SHOULDER OF MUTTON. | |
| Shoulder of mutton | — | — | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | Roast Shoulder of Mutton | |
| Shoulder of Mutton | — | — | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | Shoulder of Mutton boiled w... | |
| Shoulder of Mutton | — | — | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | To Bone a Shoulder of Veal,... | |
| SHOULDER of MUTTON | — | — | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | To boil a Shoulder of Mutto... | |
| Shoulders salt as a leg | — | — | Pork, fresh, shoulder, whole, separable lean only, raw | Pork Products | Loins and Necks of Pork, roast | |
| Shoulders and breasts put into pickle | — | — | Pork, fresh, shoulder, whole, separable lean only, raw | Pork Products | Loins and Necks of Pork, roast | |
| shoulders and legs taken off | — | — | Pork, fresh, shoulder, whole, separable lean only, raw | Pork Products | Neck of Mutton | |
| skins of pig’s belly thoroughly cleaned | — | — | Pork, belly, with skin, raw | Pork Products | Little Sausages | |
| streaky pickled pork or bacon | 2.0 | pounds | — | Pork, pickled pork hocks | Pork Products | 204. French Cabbage Soup |
| streaky salt pork cut up in little dice shapes | 0.25 | pound | — | Pork, cured, salt pork, raw | Pork Products | Peas au Gras. (Petits Pois ... |
| unsmoked bacon or pork | — | — | Pork, cured, salt pork, raw | Pork Products | To Boil Bacon | |
| water of boiled pork or beef | — | — | Pork, cured, salt pork, raw | Pork Products | Old Peas Soup | |
| Westphalia Ham lean cut in slices, beat well | — | — | Pork, fresh, leg (ham), whole, separable lean only, raw | Pork Products | Essence of Ham | |
| young pork | 2.0 | pounds | — | Pork, fresh, belly, raw | Pork Products | Various ways of dressing a Pig |
| young pork take off the skin and fat | 2.0 | pounds | — | Pork, fresh, belly, raw | Pork Products | Pork Broth |
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