CAPERS BUTTER

Common-sense cookery for English hous... · Kenney-Herbert, A. R. (Arthur Robert), 1840-1916 · 1905
Source
Common-sense cookery for English households : with twenty menus worked out in detail
Status
success · extracted 11 days ago
Not a recipe
No
Ingredients (2)
Instructions (2)
  1. add a dessertspoonful of well-pounded capers to two ounces of fresh butter
  2. give it a slight seasoning
Original Text
CAPERS BUTTER add a dessertspoonful of well-pounded capers to two ounces of fresh butter, and give it a slight seasoning.
Notes
—