Gravy for a Goose

The Art Of Cookery · Hannah Glasse · 1747
Source
The Art Of Cookery
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (2)
gravy
accompaniment
Instructions (3)
  1. Make a little good gravy for a goose.
  2. Put the gravy into a bason by itself.
  3. Put some apple-sauce in another bason.
Original Text
For a goose make a little good gravy, and put it into a bason by itself, and some apple-sauce in another.
Notes