To pickle Red Currants

The Art Of Cookery · Hannah Glasse · 1747
Source
The Art Of Cookery
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (2)
referencing other recipes
Instructions (1)
  1. They are done the same way as barberries.
Original Text
To pickle Red Currants. THEY are done the same way as barberries.
Notes