Amulet of Asparagus

The housekeeper's instructor; or, uni... · William Augustus Henderson · 1791
Source
The housekeeper's instructor; or, universal family cook
Status
success · extracted 11 days ago
Not a recipe
No
Ingredients (7)
Instructions (8)
  1. Beat up six eggs with cream.
  2. Boil some of the largest and finest asparagus.
  3. When boiled, cut off all the green in small pieces.
  4. Mix the asparagus pieces with the eggs.
  5. Put in some pepper and salt.
  6. Make a slice of butter hot in the pan.
  7. Put the mixture in the hot butter.
  8. Serve them up on buttered toast.
Original Text
Amulet of Asparagus. BEAT up six eggs with cream, boil some of the largest and finest asparagus, and, when boiled, cut off all the green in small pieces. Mix them with the eggs, and put in some pepper and salt. Make a slice of butter hot in the pan, put them in, and serve them up on buttered toast.
Notes
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