Baked Custard

The housekeeper's instructor; or, uni... · William Augustus Henderson · 1791
Source
The housekeeper's instructor; or, universal family cook
Status
success · extracted 11 days ago
Not a recipe
No
Ingredients (9)
custard base
Instructions (4)
  1. Boil a pint of cream with some mace, and cinnamon.
  2. When it is cold, take four yolks and two whites of eggs, a little rose and orange flower water and sack, and nutmeg and sugar to your palate.
  3. Mix them well together.
  4. Bake it in cups.
Original Text
Baked Custard. BOIL a pint of cream with some mace, and cinna- mon, and when it is cold, take four yolks and two whites of eggs, a little rose and orange flower water and sack, and nutmeg and sugar to your palate. Mix them well together, and bake it in cups.
Notes
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