Rasberry Brandy

The housekeeper's instructor; or, uni... · William Augustus Henderson · 1791
Source
The housekeeper's instructor; or, universal family cook
Status
success · extracted 11 days ago
Not a recipe
No
Ingredients (4)
Instructions (4)
  1. Mix a pint of water with two quarts of brandy, and put them into a pitcher large enough to hold them, with four pints of rasberries.
  2. Put in half a pound of loaf-sugar, and let it remain for a week close covered.
  3. Then take a piece of flannel, with a piece of Holland over it, and let it run through by degrees.
  4. In about a week, it will be perfectly fine, when you may rack it off; but be careful the bottles are well corked.
Original Text
Rasberry Brandy. MIX a pint of water with two quarts of brandy, and put them into a pitcher large enough to hold them, with four pints of rasberries. Put in half a pound of loaf- sugar, and let it remain for a week close covered. Then take a piece of flannel, with a piece of Holland over it, and let it run through by degrees. In about a week, it will be perfectly fine, when you may rack it off; but be careful the bottles are well corked.
Notes
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