665. Sauté of the same

The Modern Housewife · Soyer, Alexis · 1849
Source
The Modern Housewife
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (8)
Instructions (8)
  1. Wash the them, peel them and cut into thin slices.
  2. Put about one pound of them into a stewpan.
  3. Add a quarter of a pound of butter, a teaspoonful of salt, half one of sugar, a quarter ditto of nutmeg.
  4. Warm over the fire.
  5. Add a gill of broth, a little flour, mixed with a little butter.
  6. Stir in, boil, and serve on toast.
  7. Alternatively, proceed as above, adding a gill of demi-glaze.
  8. They can be served with any entrées when properly done, and in all cases can be used instead of mushrooms.
Original Text · last edited 12 days ago
665. Sauté of the same.—After having washed them, I peel them and cut into thin slices, and put about one pound of them into a stewpan; I then add a quarter of a pound of butter, a teaspoonful of salt, half one of sugar, a quarter ditto of nutmeg, warm over the fire, add a gill of broth, a little flour, mixed with a little butter, stir in, boil, and serve on toast;—or proceed as above, adding a gill of demi-glaze. They can be served with any entrées when properly done, and in all cases can be used instead of mushrooms.
Notes