80. Arrow-root, Transparent Jelly

The Modern Housewife · Soyer, Alexis · 1849

Source: The Modern Housewife
Status: success · extracted 11 days ago
Not a recipe: No

Ingredients (6)

a good teaspoonful of arrow-root ↝ Burdock root, raw [Vegetables and Vegetable Products]
two spoonfuls of water ↝ Water, tap [Tap water]
boiling water ↝ Water, tap [Tap water]
a little cream ↝ Cream, whipped [Cream cheese, sour cream, whipped cream]
a small glass of wine ↝ Wine, rice [Wine]
a little sugar ↝ Sugar, NFS [Sugars and honey]

Instructions (4)

Put a good teaspoonful of arrow-root into a basin, which mix smoothly with two spoonfuls of water.
add enough boiling water to make it about the consistency of starch, stirring all the time.
pour it into a stewpan, and stir over the fire until it has boiled two minutes.
add a little cream, a small glass of wine, and a little sugar, and serve.

Original Text

80. Arrow-root, Transparent Jelly.—Put a good teaspoonful of arrow-root into a basin, which mix smoothly with two spoonfuls of water, then add enough boiling water to make it about the consistency of starch, stirring all the time, pour it into a stewpan, and stir over the fire until it has boiled two minutes; add a little cream, a small glass of wine, and a little sugar, and serve.

Notes

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