Cut and pound four ounces of Cheshire cheese, one ounce and a half of fine butter, a teaspoonful of white pounded sugar, a little bit of mace, and a glass of white wine.
Press it down in a deep pot.
Original Text
To pot Cheese.
Cut and pound four ounces of Cheshire cheese, one ounce and a half of fine butter, a teaspoonful 231of white pounded sugar, a little bit of mace, and a glass of white wine. Press it down in a deep pot.