Common Barleywater

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806
Source
New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status
success · extracted 15 days ago
Not a recipe
No
Ingredients (3)
Instructions (2)
  1. Wash a handful of common barley.
  2. Simmer the barley gently in three pints of water with a bit of lemonpeel.
Original Text
Common Barleywater. Wash a handful of common barley, then simmer it gently in three pints of water with a bit of lemonpeel. This is less apt to nauseate than pearlbarley; but the former is a very pleasant drink.
Notes
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