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Baked Rice Pudding
New system of domestic cookery, forme...
·
Rundell, Maria Eliza Ketelby
·
1806
Source
New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status
success
· extracted 13 days ago
Not a recipe
No
Ingredients (6)
rice
↝ Rice, cooked, NFS [Rice]
milk
↝ Milk, NFS [Milk, reduced fat]
an
egg
↝ Eggs, Grade A, Large, egg whole [Dairy and Egg Products]
sugar
↝ Sugar, NFS [Sugars and honey]
allspice
↝ Spices, allspice, ground [Spices and Herbs]
lemonpeel
Instructions (3)
Swell rice as above.
Add some more milk, an egg, sugar, allspice and lemonpeel.
Bake in a deep dish.
Original Text
Baked Rice Pudding. Swell rice as above; then add some more milk, an egg, sugar allspice and lemonpeel. Bake in a deep dish.
Notes
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