Grandmother's

The "Queen" cookery books. No.11. bre... · Beaty-Pownall, S · 1904
Source
The "Queen" cookery books. No.11. bread, cakes, and biscuits
Status
success · extracted 4 days ago
Not a recipe
No
Ingredients (6)
Instructions (6)
  1. Mix together dried and sifted flour, rice flour, and salt.
  2. Cream together fresh butter and caster sugar.
  3. Work in the flour mixture by degrees.
  4. Add one or two eggs to bind it, but no other liquid.
  5. Make it all up into a ball.
  6. Dust the pastry board or slab lightly.
Original Text · last edited 4 days ago
Grandmother's.—Mix together 1lb. dried and sifted flour, 2oz. rice flour, and a good pinch of salt. Cream together 3lb. of fresh butter and 4oz. caster sugar, then work in the flour, etc., by degrees, adding last of all one or two eggs to bind it, but no other liquid, and make it all up into a ball. Dust the pastry board or slab lightly with
Notes
—