Maize Flour Porridge or Polenta

The handbook of household management ... · Tegetmeier, W. B. · 1894
Source
The handbook of household management and cookery
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (3)
Instructions (1)
  1. Drop two tablespoonfuls of maize flour into a pint of boiling water and salt, stirring all the time until it is of the consistency of pea-soup.
Original Text
Maize Flour Porridge or Polenta.—Drop two tablespoonfuls of maize flour into a pint of boiling water and salt, stirring all the time until it is of the consistency of pea-soup.
Notes
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