| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| scrag of veal | — | — | Veal, ground, raw | Lamb, Veal, and Game Products | To boil a Scrag of Veal | |
| scrag of veal | 2.0 | pounds | — | Veal, ground, raw | Lamb, Veal, and Game Products | Giblet Soup |
| scrag of veal | 0.0 | small bit | — | Veal, ground, raw | Lamb, Veal, and Game Products | Chickens |