Ingredients
12 entries
·
13623 unique products
·
127 FDC categories
| Product |
Qty |
Unit |
Substitutions |
FDC Name |
FDC Category |
Recipe |
|
raw yolks of eggs
mixed with half a tablespoonful of lemon juice and two tablespoonfuls of thick cream
|
3.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Blanquette Sauce
|
|
raw yolks of eggs
|
6.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Vanilla Sauce
|
|
raw yolks of eggs
|
2.5 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Beef Farce for Stuffing or ...
|
|
raw yolks of eggs
|
3.0–4.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Nouille Paste
|
|
raw yolks of eggs
|
3.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Sago Soup à l'Allemande
|
|
raw yolks of eggs
|
3.0–4.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Barley Cream Soup with Croû...
|
|
raw yolks of eggs
|
3.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Small Onions à la Bruxelles
|
|
raw yolks of eggs
|
1.5 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Mixture for Cauliflower Sou...
|
|
raw yolks of eggs
raw
|
4.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Jubilee Tea Cakes
|
|
raw yolks of eggs
|
3.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Bavaroise for Charlotte à l...
|
|
raw yolks of eggs
well stirred up
|
8.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Sicilian Ice
|
|
raw yolks of eggs
|
8.0 |
— |
—
|
Egg, yolk only, raw |
Eggs and omelets
|
Venice Ice
|