|
quenelles of fowl
coloured with lobster spawn
|
|
small |
—
|
— |
—
|
CHICKENS, A LA FLORENTINE
|
|
quenelles of fowl
very small
|
36.0 |
— |
—
|
— |
—
|
364. PUREE OF FOWL A LA PRI...
|
|
quenelles of fowl
small
|
24.0 |
— |
—
|
— |
—
|
306. PUREE OF GREEN-PEAS A ...
|
|
quenelles of fowl
very small
|
36.0 |
— |
—
|
— |
—
|
308. PUREE OF CARROTS A LA ...
|
|
quenelles of fowl
very small
|
36.0 |
— |
—
|
— |
—
|
314. PUREE OF ASPARAGUS A L...
|
|
quenelles of fowl
small
|
36.0 |
— |
—
|
— |
—
|
324. CREAM OF PEARL-BARLEY ...
|
|
quenelles of fowl
small, coloured with crayfish butter
|
|
— |
—
|
— |
—
|
585. Noix or Cushion of Vea...
|
|
quenelles of fowl
|
|
— |
—
|
— |
—
|
591. LOIN OF VEAL, A LA DAU...
|
|
quenelles of fowl
|
|
small |
—
|
— |
—
|
592. LOIN OF VEAL, A LA ROY...
|
|
quenelles of fowl
large, decorated with truffles
|
|
— |
—
|
— |
—
|
Boiled Chickens
|
|
quenelles of fowl
large
|
|
— |
—
|
— |
—
|
ROAST TURKEY, A LA PERIGORD
|
|
quenelles of fowl
|
|
— |
—
|
— |
—
|
ROAST TURKEY, A LA FINANCIERE
|
|
quenelles of fowl
|
|
— |
—
|
— |
—
|
CAPON, A LA GODARD
|
|
quenelles of fowl
very small
|
4.0 |
groups |
—
|
— |
—
|
CHICKENS, A LA REINE
|
|
quenelles of fowl
moulded in dessert-spoons, and poached
|
12.0 |
— |
—
|
— |
—
|
762. VOL'AU'VENTS, A LA NESLE*
|
|
quenelles of fowl
|
|
— |
—
|
— |
—
|
779. CASSEROLE OF RICE, A L...
|
|
quenelles of fowl
small
|
|
— |
—
|
— |
—
|
782. BORDER OF POTATO-PASTE...
|
|
quenelles of fowl
|
|
small |
—
|
— |
—
|
FRICASSEE OF CHICKENS, A LA...
|
|
quenelles of fowl
coloured with crayfish butter
|
30.0 |
— |
—
|
— |
—
|
385. MACARONI SOUP A LA MED...
|
|
quenelles of fowl
small
|
|
— |
—
|
— |
—
|
904. SWEETBREADS, A LA CONTI.
|