| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| pennyroyal cut small | — | — | — | — | Collared Beef | |
| pennyroyal | — | — | — | — | Forcemeat as for Turtle, at... | |
| pennyroyal chopped fine | — | — | — | — | Black Puddings | |
| pennyroyal Chopped | quantity | — | — | — | Black Puddings another way | |
| pennyroyal | — | — | — | — | Hog’s Puddings, Black. No. 1. | |
| pennyroyal | — | — | — | — | Hog’s Puddings, Black. No. 3. | |
| pennyroyal stripping of the stalks and chopping very fine | — | — | — | — | To make Black Puddings | |
| pennyroyal chopped | — | — | — | — | Black Puddings. (Beechwood ... | |
| pennyroyal | — | — | — | — | Marjoram, mint, orange thym... | |
| pennyroyal chopped | — | — | — | — | French Black Puddings |