| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| penny-royal full grown, and before it is in blossom | — | — | — | — | Penny-royal | |
| penny-royal | — | — | — | — | A little sage, balm, rue, m... | |
| penny-royal shred very fine | little | — | — | — | To collar a Breast of Veal,... | |
| penny-royal chopped small | little | — | — | — | Giblet Soup | |
| penny-royal stripped of the stalks and chopped very fine | — | — | — | — | Hog Pudding | |
| penny-royal full grown, but not so far advanced as to be in blossom | — | — | — | — | Penny-Royal Water | |
| penny-royal | — | — | — | — | Planting Herbs |