|
flour and water
carefully mixed
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Haricot Mutton
|
|
flour and water
|
|
little |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Pigeons with Carrots
|
|
flour and water
smoothly mixed
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Ragoût of Veal
|
|
flour and water
carefully mixed
|
0.5 |
teaspoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Sauce Piquante for Leg of M...
|
|
flour and water
carefully mixed
|
|
little |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Sauce Piquante
|
|
flour and water
mixed smoothly
|
|
little |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Curried Eggs
|
|
flour and water
smoothly mixed
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Boiled Mutton with Mushroom...
|
|
flour and water
mixed smooth
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Hashed Mutton
|
|
flour and water
well-mixed
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Roast Pigeons
|
|
flour and water
carefully mixed
|
|
little |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Thick Ox Tail Soup
|
|
flour and water
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Cullis, or a thick Gravy
|
|
flour and water
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Benshamelle
|
|
flour and water
mixed
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
White Oyster Sauce
|
|
flour and water
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Partridges or Pheasants au ...
|
|
flour and water
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Stewed Peas
|
|
flour and water
to make it of a sufficient thickness
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Shrimp Sauce for Fish
|
|
flour and water
|
1.0 |
dessert spoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Dutch Sauce for Fish
|
|
flour and water
for a common crust
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Hunter's Beef
|
|
flour and water
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Chicken, to fricassee. No. 2.
|
|
flour and water
smooth
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Brown Cullis
|
|
flour and water
perfectly smooth
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Custard Pudding. No. 3.
|
|
flour and water
made into a small ball
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
708. Small Fruit Tarts
|
|
flour and water
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Calf's Head
|
|
flour and water
mixed into a very thin paste
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Stewed Steak
|
|
flour and water
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
ASPARAGUS (Asperges) and Sprue
|
|
flour and water
in little balls
|
|
some |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Pepper-pot
|