|
fat livers
cut in dice
|
1.0–2.0 |
— |
—
|
Liver, chicken |
Liver and organ meats
|
459. Ramifolle
|
|
fat livers
|
|
— |
—
|
Liver, chicken |
Liver and organ meats
|
RAGOUT
|
|
fat livers
scollops
|
|
— |
—
|
Liver, chicken |
Liver and organ meats
|
PERIGUEUX RAGOUT
|
|
fat livers
scallops
|
|
— |
—
|
Liver, chicken |
Liver and organ meats
|
RICHELIEU RAGOUT
|
|
fat livers
|
|
— |
—
|
Liver, chicken |
Liver and organ meats
|
Farce of Fat Livers for Gra...
|
|
fat livers
|
1.0 |
pound |
—
|
— |
—
|
761. PATE-CHAUD OF SNIPES, ...
|
|
fat livers
small
|
|
scallops |
—
|
— |
—
|
888. VEAL KERNELS, A LA TAL...
|
|
fat livers
small circular scollops
|
|
— |
—
|
— |
—
|
932. LAMB CUTLETS, A LA CHE...
|
|
fat livers
|
|
— |
—
|
— |
—
|
1003. QUENELLES OF FOWL, A ...
|
|
fat livers
|
|
— |
—
|
— |
—
|
PIGEONS, AU GRATIN, IN A CASE
|
|
fat livers
scallops
|
|
— |
—
|
— |
—
|
1047. FILLETS OF QUAILS, A ...
|
|
fat livers
tossed
|
|
scallops |
—
|
Liver, chicken |
Liver and organ meats
|
998. FILLETS OF FOWLS, A LA...
|
|
fat livers
scollops
|
|
— |
—
|
— |
—
|
Croustade of bread, garnish...
|