| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| dried haddock trim off the fins and tail, skin it and cut it into neat pieces about two inches square | 1.0 | — | — | Fish, haddock, cooked, dry heat | Finfish and Shellfish Products | Dried Haddocks Boiled |
| dried haddock | 1.0 | — | — | Fish, haddock, cooked, dry heat | Finfish and Shellfish Products | Dried Haddock Grilled |