Ingredients

22 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
Spanish onions sliced 1.5 Onions, raw Vegetables and Vegetable Products Tripe and Onions
Spanish onions cut carefully on a board into thin slices 5.0 large Onions, raw Vegetables and Vegetable Products Sage and Onion Stuffing
Spanish onions cut into rings 8.0 Onions, raw Vegetables and Vegetable Products Boiled Onions and White Sauce
Spanish onions 6.0 Onions, raw Vegetables and Vegetable Products Spanish Onion Sauce
Spanish onions 4.0–5.0 Onions, raw Vegetables and Vegetable Products BAKED SPANISH ONIONS
Spanish onions slice 12.0 large Onions, raw Vegetables and Vegetable Products Onion Soup. No. 1.
Spanish onions Peel and slice finely 2.0–3.0 Onions, raw Vegetables and Vegetable Products Bouillabaisse
Spanish onions peeled, medium sized 6.0 Onions, raw Vegetables and Vegetable Products Onions Farced à la Banville
Spanish onions finely sliced 2.0–1.0 Onions, raw Vegetables and Vegetable Products Pheasant à l'Albert
Spanish onions peeled and sliced 2.0 large Onions, raw Vegetables and Vegetable Products Spanish Onion Soup
Spanish onions 8.0–10.0 Onions, raw Vegetables and Vegetable Products Onion, Soup
Spanish onions baked Onions, raw Vegetables and Vegetable Products 569. BOILED ROUND OF BEEF, ...
Spanish onions glazed Onions, raw Vegetables and Vegetable Products 570. STEWED RIBS OF BEEF, A...
Spanish onions cut in rings 3.0 Pheasant à la Bonne Femme
Spanish onions sliced round ways 6.0 Onions, raw Vegetables and Vegetable Products Brown Onion Soup
Spanish onions braised, small Onions, raw Vegetables and Vegetable Products Loin of Mutton Farced
Spanish onions 2.0 Onions, raw Vegetables and Vegetable Products Vegetable Pie
Spanish onions 8.0–10.0 Onions, raw Vegetables and Vegetable Products Onion Soup
Spanish onions 8.0–10.0 Onions, raw Vegetables and Vegetable Products Onion Soup
Spanish onions 6.0 Onions, raw Vegetables and Vegetable Products Baked Spanish Onions
Spanish onions peeled, parboiled for ten minutes in salted water, dried, and halved lengthwise Onions, raw Vegetables and Vegetable Products Stewed Spanish Onions
Spanish onions sliced, par-boiled Onions, raw Vegetables and Vegetable Products Gratin Preparation