| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| Artichokes Wash and wipe, cut off one end of each quite flat, and trim the other into a point | — | — | Jerusalem-artichokes, raw | Vegetables and Vegetable Products | Artichokes à la Reine | |
| Artichokes blanch | — | — | Jerusalem-artichokes, raw | Vegetables and Vegetable Products | To fry Artichokes | |
| Artichokes | — | — | — | — | Artichokes | |
| Artichokes | — | — | — | — | Artichokes with white sauce. |