|
garlic
done the same way
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Spanish Onion Soup
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
101. PROVENCALE SAUCE
|
|
garlic
|
0.5 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Kabob, an India ragout
|
|
garlic
|
4.0 |
ounces |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Mangoes
|
|
garlic
light brown
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Curry. No. 3.
|
|
garlic
small
|
1.0 |
piece |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Curry, Indian. No. 1.
|
|
garlic
|
|
bit |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Calf’s Head, to hash. No. 5.
|
|
garlic
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Mustard-like Paste
|
|
garlic
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Brisket of Beef, stewed Ger...
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Veal Rumps
|
|
garlic
shred fine
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Ribs and Sirloin of Beef
|
|
garlic
|
2.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Rump of Beef, cardinal fashion
|
|
garlic
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Alamode Beef, in the French...
|
|
garlic
shred fine
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Alamode Beef. No. 2.
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Sultana Sauce
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
60. SICILIAN SAUCE
|
|
garlic
|
0.5 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Canard à Purée Perto
|
|
garlic
|
2.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
57. BORDELAISE SAUCE
|
|
garlic
|
2.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Salmon à la Poële, or done ...
|
|
garlic
shred fine
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Salmon, to dress en caisses
|
|
garlic
|
1.0 |
oz. |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Walnut Pickle
|
|
garlic
chopped very fine
|
1.0 |
oz |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Tomato Chili Sauce
|
|
garlic
chopped fine
|
1.0 |
head |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Tomato Sauce
|
|
garlic
peeled and cut in slices
|
0.75 |
oz |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Tomato Sauce
|
|
garlic
|
5.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
STORE SAUCE, or CHEROKEE.
|
|
garlic
minced
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Pig, to roast
|
|
garlic
|
3.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
399. BROILED TURBOT A LA PR...
|
|
garlic
peeled
|
2.0–3.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Lemons, to pickle
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Chicken à l’Algérienne
|
|
garlic
|
0.5 |
head |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Stewed Duck and Turnips
|
|
garlic
|
|
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Spanish Soup
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Maitre D'Hotel Sauce (Hot)
|
|
garlic
|
|
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
To Pickle Lemons with the P...
|
|
garlic
|
4.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
25. PROVENCALE SAUCE
|
|
garlic
|
2.0 |
oz. |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
INDIAN CHETNEY SAUCE
|
|
garlic
|
1.0 |
small clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Mulligatawny Soup
|
|
garlic
|
6.0 |
cloves |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Indian Pickle
|
|
garlic
pounded
|
1.0 |
small clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
A BENGAL CURRIE
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Mulligatawny, Clear
|
|
garlic
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Mulligatawny Soup. No. 1.
|
|
garlic
shredded
|
|
shreds |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Fish Sauce
|
|
garlic
finely pounded
|
0.25 |
lb. |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Mango Chetney
|
|
garlic
slice
|
1.0 |
head |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Camp Vinegar
|
|
garlic
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Pickled Fish
|
|
garlic
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Capon à la Nanterre
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Perch Stewed with Wine
|
|
garlic
|
|
— |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Partridge à la Vénitienne
|
|
garlic
|
1.0 |
head |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
Walnut Catsup
|
|
garlic
cut in slices
|
0.5 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
525. Calf's Head Curry
|
|
garlic
|
1.0 |
clove |
—
|
Garlic, raw |
Vegetables and Vegetable Products
|
664. English Truffles
|