|
beef olives
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Beef Olive Pie
|
|
English dressing
|
|
— |
French dressing
|
Coleslaw dressing |
Salad dressings and vegetable oils
|
Excellent Salad of Young Ve...
|
|
English salad-dressing
compounded with thick cream, instead of oil
|
|
— |
—
|
Salad dressing, NFS, for salads |
Salad dressings and vegetable oils
|
FOWLS À LA MAYONNAISE
|
|
fresh salad
of whatever is in season
|
|
— |
—
|
Salad dressing, NFS, for salads |
Salad dressings and vegetable oils
|
Grouse Salad
|
|
fresh salad
nice
|
|
— |
—
|
Salad dressing, NFS, for salads |
Salad dressings and vegetable oils
|
623. Lobster Salad
|
|
fresh salad
|
1.0 |
layer |
—
|
Salad dressing, NFS, for salads |
Salad dressings and vegetable oils
|
Salad of Game à la Francatelli
|
|
fresh salad
|
|
— |
—
|
Salad dressing, NFS, for salads |
Salad dressings and vegetable oils
|
628. Salad of Game
|
|
hundreds and thousands
|
|
— |
—
|
Thousand Island dressing |
Salad dressings and vegetable oils
|
Petites Glaces à l’Iéma
|
|
hundreds and thousands
|
|
— |
—
|
Thousand Island dressing |
Salad dressings and vegetable oils
|
Cake, Sister's
|
|
hundreds and thousands
|
|
— |
—
|
Thousand Island dressing |
Salad dressings and vegetable oils
|
Cream (Tarte à la crème)
|
|
hundreds and thousands
|
|
— |
—
|
Thousand Island dressing |
Salad dressings and vegetable oils
|
Devonshire Pudding. (Mrs. D...
|
|
hundreds and thousands
|
|
few |
—
|
Thousand Island dressing |
Salad dressings and vegetable oils
|
Drummond Ices
|
|
marinade
cooked
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
Galantine
|
|
marinade
finely minced
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
Hors d'œuvre
|
|
marinade
as directed for the fillet of beef à l'Anglaise
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
563. ROASTED FILLET OF BEEF...
|
|
marinade
in which the fillet of beef has been pickled
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
563. ROASTED FILLET OF BEEF...
|
|
marinade
as described for angels on horseback
|
2.0 |
hours |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
Orlys
|
|
marinade
steep fillets
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
FILLETS OF HARE, A L'ALLEMANDE
|
|
marinade
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
Broiled Mackerel
|
|
marinade
usual
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
Cutlets, Fillets, etc. 19
|
|
marinade
|
4.0–5.0 |
tablespoonfuls |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
Marinaded Beef
|
|
marinade
simple
|
|
— |
—
|
Korean dressing or marinade |
Salad dressings and vegetable oils
|
Entre-côte de bœuf à l'Ital...
|
|
oil of sweet almonds
|
0.25 |
pint |
—
|
Almond oil |
Salad dressings and vegetable oils
|
An approved Method practise...
|
|
oil of sweet almonds
|
|
— |
—
|
Almond oil |
Salad dressings and vegetable oils
|
M. aux Reines Claudes
|
|
oil of sweet almonds
to brush mould
|
|
— |
—
|
Almond oil |
Salad dressings and vegetable oils
|
M. au Marasquin
|
|
olive oil
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Mustard-like Paste
|
|
olive oil
good
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Pig, to roast
|
|
olive oil
best
|
3.0 |
parts |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Artichokes (Artichauts)
|
|
olive oil
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Artichokes (Artichauts)
|
|
olive oil
|
1.0 |
teaspoonful |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Aubergines, stuffed
|
|
olive oil
|
1.0 |
table-spoon |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Pancakes (French Receipt)
|
|
olive oil
|
1.0 |
table-spoon |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Batter for Fritters
|
|
olive oil
fresh
|
|
flask |
—
|
Olive oil |
Salad dressings and vegetable oils
|
To Fry Salmon and Other Fis...
|
|
olive oil
pure quality
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Tomata and Other Chutnies
|
|
olive oil
|
|
flask |
—
|
Olive oil |
Salad dressings and vegetable oils
|
To Fry Salmon and Other Fis...
|
|
olive oil
pure quality
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Tomata and Other Chutnies
|
|
olive oil
boiling
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Fried Fillets of Salmon wit...
|
|
olive oil
brush it well over
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Pheasant à la Stafford Nort...
|
|
olive oil
|
2.0 |
tablespoonfuls |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Egg Plants Farced
|
|
olive oil
|
1.0 |
teaspoonful |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Egg Plants Farced
|
|
olive oil
steep anchovies in
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Egg Plants with Anchovies
|
|
olive oil
|
2.0 |
tablespoonfuls |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Egg Plants à la Rohan
|
|
olive oil
|
|
— |
—
|
Olive oil |
Salad dressings and vegetable oils
|
104. The oil used in lamps
|
|
olive oil
fresh
|
|
very little |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Ground Rice Cakes. No. 2. D...
|
|
olive oil
|
2.0 |
tablespoonfuls |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Cold Sauce for Fish
|
|
olive oil
fresh
|
4.0 |
tablespoonfuls |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Provence Sauce, “Sauce Prov...
|
|
olive oil
|
0.5 |
teaspoonful |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Caldy Manor Salad Sauce
|
|
olive oil
fresh sweet
|
0.75 |
pt |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Emslie’s Salad Dressing
|
|
olive oil
fresh
|
1.0 |
tablespoonful |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Francesco’s Salad Sauce. No. 1
|
|
olive oil
fresh
|
2.0–3.0 |
tablespoonfuls |
—
|
Olive oil |
Salad dressings and vegetable oils
|
Francesco’s Salad Sauce. No...
|