| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| egg yolks | 3.0 | raw | — | Egg, yolk only, raw | Eggs and omelets | Thick Lettuce Soup |
| egg yolks | 4.0 | raw | — | Egg, yolk only, raw | Eggs and omelets | St.-Germain Soup |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Prince Albert Soup |
| egg yolks | 3.0 | raw | — | Egg, yolk only, raw | Eggs and omelets | Thick Tomato Soup. (Purée d... |
| egg yolks raw | 4.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Soup à la Bonne Femme |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Faubonne Soup |
| egg yolks raw | 4.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Bouillabaisse |
| egg yolks | 3.0 | raw | — | Egg, yolk only, raw | Eggs and omelets | Vert Pré. |
| egg yolks | 3.0 | raw | — | Egg, yolk only, raw | Eggs and omelets | Vegetable Soup. (Purée Prin... |
| egg yolks hard-boiled, rubbed through a sieve | — | — | Egg, yolk only, raw | Eggs and omelets | Boiled Sole à la Française | |
| egg yolks hard-boiled, rubbed through a sieve | — | — | Egg, yolk only, raw | Eggs and omelets | Boiled Sole à la Française | |
| egg yolks | 4.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Nouilles |
| egg yolks | 8.0 | large | — | Egg, yolk only, raw | Eggs and omelets | Almond Cake |
| egg yolks raw | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Little Oyster Soufflés |
| egg yolks raw | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Lobster Cutlets with Cream ... |
| egg yolks | 6.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Almond Paste |
| egg yolks raw | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Fricassée of Chicken |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Little Chicken Soufflés à l... |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Little Moulds of Chicken |
| egg yolks | 6.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Cream for Pies |
| egg yolks | 8.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Stewed Pippins another Way |
| egg yolks | 10.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Golden Pippins a la Cream |
| egg yolks hard boiled, sprinkled with lobster coral | — | — | Egg, yolk only, raw | Eggs and omelets | Calf's Head in Tortue | |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Roast Chicken à l'Espagnole |
| egg yolks | 6.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Bagnets a l'Eau |
| egg yolks hard boiled, passed through a wire sieve | 4.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Poularde Breadcrumbed. Egg ... |
| egg yolks raw | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Poularde à la Crème |
| egg yolks | — | — | Egg, yolk only, raw | Eggs and omelets | Cleared Calves Feet Jelly | |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Roast Rabbit |
| egg yolks hard boiled, rubbed through a wire sieve | 4.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Chicken Salad à la Hanson |
| egg yolks hard boiled | 4.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Marrow on Toast |
| egg yolks hard boiled | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Fritot à l'Armagnac |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Thick Brown Sauce |
| egg yolks raw | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Farce for Raviolis |
| egg yolks raw | 1.5 | — | — | Egg, yolk only, raw | Eggs and omelets | Potatoes à la Princesse |
| egg yolks raw | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Peas à la Windsor |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Celery à la Villeroi |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Onions Farced à la Banville |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Fritot of Onions in Slices |
| egg yolks | 3.0 | raw | — | Egg, yolk only, raw | Eggs and omelets | Asparagus à la Crème |
| egg yolks | 6.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Dutch Blancmange |
| egg yolks | — | — | Egg, yolk only, raw | Eggs and omelets | Meat Cake | |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Egg Plants à la Rohan |
| egg yolks raw | 3.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Little Soufflés of Spinach |
| egg yolks beaten up | 1.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Sauce Raifort |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Hot Horseradish Sauce |
| egg yolks | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Rammequins |
| egg yolks | 2.0 | raw | — | Egg, yolk only, raw | Eggs and omelets | Croquettes of Fish à la Mon... |
| egg yolks hard boiled, passed through a wire sieve | — | — | Egg, yolk only, raw | Eggs and omelets | Eggs à la Princesse | |
| egg yolks raw | 2.0 | — | — | Egg, yolk only, raw | Eggs and omelets | Cutlets of Eggs with Peas |
← Previous Page 28 of 49 Next →