Maccaroni. No. 2.

The Lady's Own Cookery Book, and New ... · Bury, Charlotte Campbell, Lady · 1840
Source
The Lady's Own Cookery Book, and New Dinner-Table Directory;: In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
Status
success · extracted 11 days ago
Not a recipe
No
Ingredients (7)
Instructions (5)
  1. Boil two ounces of maccaroni in plenty of water an hour and a half, and drain it through a sieve.
  2. Put it into a saucepan, and beat a little bit of butter, some pepper and salt, and as much grated cheese as will give a proper flavour.
  3. Put it into the saucepan with the maccaroni, and add two spoonfuls of cream.
  4. Set it on the fire, and stew it up.
  5. Put it on your dish; strew a little grated cheese over it, and brown with a salamander.
Original Text
Maccaroni. No. 2. Boil two ounces of maccaroni in plenty of water an hour and a half, and drain it through a sieve. Put it into a saucepan, and beat a little bit of butter, some pepper and salt, and as much grated cheese as will give a proper flavour. Put it into[88] the saucepan with the maccaroni, and add two spoonfuls of cream. Set it on the fire, and stew it up. Put it on your dish; strew a little grated cheese over it, and brown with a salamander.
Notes
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