some bran
↝ Oat bran, raw
[Cereal Grains and Pasta]
three handfuls of salt
↝ Salt, table, iodized
[Spices and Herbs]
Instructions (3)
Put some bran and three handfuls of salt into a kettle of water.
Boil and strain it through a sieve.
When cold, put your brawn into it.
Original Text
Brawn, to keep.
Put some bran and three handfuls of salt into a kettle of water; boil and strain it through a sieve, and, when cold, put your brawn into it.