a little gravy
↝ Gravy, NFS
[Dips, gravies, other sauces]
some melted butter
↝ Butter, stick, unsalted
[Dairy and Egg Products]
a little lemon-peel chopped fine
↝ Lemon peel, raw
[Fruits and Fruit Juices]
Instructions (4)
Pare a lemon, and cut it in slices; pick out the seeds and chop them small.
Boil the lemon and bruise it.
Mix these in a little gravy.
Add it to some melted butter, with a little lemon-peel chopped fine.
Original Text
Lemon Sauce.
Pare a lemon, and cut it in slices; pick out the seeds and chop them small: then boil the lemon and bruise it. Mix these in a little gravy; and add it to some melted butter, with a little lemon-peel chopped fine.